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# **Amish Pasta Salad: A Creamy, Flavorful Classic**
If you’re looking for a side dish that’s both hearty and full of flavor, **Amish Pasta Salad** is the perfect choice! This traditional recipe combines simple ingredients with a rich, creamy dressing, creating a dish that’s perfect for potlucks, family gatherings, or a comforting meal at home.
What makes **Amish Pasta Salad** so special? It’s the perfect balance of **tangy, sweet, and savory flavors**, all blended together with tender pasta and crunchy vegetables. Plus, it’s incredibly easy to make!
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## **Why You’ll Love This Amish Pasta Salad**
✅ **Creamy & Delicious:** The dressing is smooth, slightly sweet, and full of flavor.
✅ **Perfect Texture:** A mix of soft pasta, crunchy veggies, and a creamy sauce makes every bite satisfying.
✅ **Easy to Make:** No complicated steps—just mix, chill, and enjoy!
✅ **Great for Any Occasion:** Serve it at barbecues, picnics, or as a quick meal prep option.
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## **Ingredients You’ll Need**
– 2 cups elbow macaroni (or your favorite pasta)
– 3 hard-boiled eggs, chopped
– ½ cup diced celery
– ½ cup diced red bell pepper
– ¼ cup diced red onion
– ½ cup shredded carrots
– ½ cup sweet pickle relish
– 1 cup mayonnaise
– ¼ cup yellow mustard
– ¼ cup apple cider vinegar
– ¼ cup sugar
– 1 teaspoon salt
– ½ teaspoon black pepper
– ½ teaspoon paprika (for garnish)
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