ADVERTISEMENT
Instructions
Cook the Potatoes
- Heat 1 tbsp butter in a large skillet over medium heat.
- Add diced potatoes, paprika, garlic powder, salt, and pepper.
- Cook for about 10 minutes, stirring occasionally, until golden brown.
Add the Chicken
- Push the potatoes to one side of the skillet.
- Add the remaining 1 tbsp butter and the chicken pieces.
- Cook for 5-7 minutes, stirring occasionally, until the chicken is golden and cooked through.
- Add the minced garlic and cook for another minute.
Cheesy Goodness
- Sprinkle shredded cheese over the chicken and potatoes.
- Cover the skillet for 2 minutes, until the cheese is melted and gooey.
Garnish & Serve
- Sprinkle with fresh parsley and serve warm!
Why This Recipe is a Winner
One-pan meal = less cleanup
Perfectly crispy potatoes & juicy chicken
Melty cheese makes everything better!
This dish was so simple yet satisfying, and I love that my kid felt confident in the kitchen while making it. We’ll definitely be adding this to our regular meal rotation!
What’s your favorite easy dinner recipe? Let me know in the comments!
ADVERTISEMENT
ADVERTISEMENT