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### Directions
1. **Preheat the Oven:**
Start by preheating your oven to 375°F (190°C). Lightly grease a baking dish or line a baking sheet with parchment paper for easy cleanup.
2. **Prepare the Biscuit Dough:**
Open the can of refrigerated biscuit dough and separate the biscuits. Flatten each biscuit with your hands or a rolling pin into a small circle, about 3-4 inches in diameter. You can also use the palm of your hand to gently flatten them into even rounds.
3. **Assemble the Pizza Bombs:**
On each flattened biscuit, add a spoonful of shredded mozzarella cheese and a few slices of pepperoni. Sprinkle some grated Parmesan cheese on top if desired. Carefully fold the edges of the dough around the cheese and pepperoni, pinching the edges together to seal the filling inside. Make sure the edges are tightly sealed to avoid any filling leakage during baking.
4. **Brush with Butter and Seasoning:**
Place the sealed pizza bombs seam-side down in the prepared baking dish. Brush the tops of each pizza bomb with melted butter, and sprinkle them with garlic powder and dried oregano to enhance the pizza flavor. The butter will give them a golden, crispy finish.
5. **Bake the Pizza Bombs:**
Place the baking dish in the preheated oven and bake the pizza bombs for 12-15 minutes, or until the dough is golden brown and the cheese is melted inside. Keep an eye on them towards the end of the baking time to make sure they don’t burn.
6. **Serve with Marinara Sauce:**
While the pizza bombs are baking, warm the marinara sauce in a small saucepan or microwave for dipping. Once the pizza bombs are done baking, remove them from the oven and let them cool for a few minutes before serving.
7. **Enjoy:**
Serve the **Pepperoni Pizza Bombs** with the marinara sauce on the side for dipping. They’re best enjoyed warm, so be sure to serve them as soon as they’re ready!
### Tips for Perfect Pepperoni Pizza Bombs
– **Customize Your Toppings:** Feel free to add other pizza toppings inside the pizza bombs, like cooked sausage, mushrooms, bell peppers, or olives. Just be sure to cut the ingredients small enough to fit inside the dough.
– **Use Pizza Dough Instead of Biscuits:** If you want a more authentic pizza dough texture, you can use store-bought pizza dough instead of biscuit dough. Just roll it out into small circles before filling and sealing.
– **Make Mini Pizza Bombs:** For a bite-sized snack, you can use smaller biscuit dough (like Grands Jr.) or cut larger biscuits into smaller pieces.
– **Extra Flavor:** Add a sprinkle of crushed red pepper flakes on top of the pizza bombs before baking for an extra kick of heat.
– **Freezing for Later:** These pizza bombs are perfect for freezing! After assembling and before baking, place them on a baking sheet in the freezer for about 1 hour. Once frozen, transfer them to a freezer bag. To bake, simply cook from frozen, adding a few extra minutes to the baking time.
– **Serve with a Variety of Dips:** If marinara sauce isn’t your thing, try serving the pizza bombs with ranch dressing, garlic butter, or even a creamy cheesy dip for extra indulgence.
### Why Pepperoni Pizza Bombs Are Perfect for Any Occasion
**Pepperoni Pizza Bombs** are an excellent snack or appetizer for a variety of occasions:
– **Game Day:** Whether you’re hosting a Super Bowl party or a casual game night, these pizza bombs are the perfect finger food that everyone will love.
– **Family Dinner:** With minimal prep and lots of cheesy goodness, these pizza bombs make an easy and fun family dinner. Kids especially love them!
– **Movie Night:** Serve these pizza bombs alongside your favorite movie for a delicious and satisfying snack that’s easy to eat while lounging.
– **Parties and Potlucks:** Need a quick and crowd-pleasing appetizer? These pizza bombs are always a hit at parties and potlucks. You can even serve them as an appetizer at a pizza party!
### Final Thoughts
**Pepperoni Pizza Bombs** are a fun, delicious, and easy way to enjoy the flavors of pizza in a portable and bite-sized form. The combination of gooey cheese, savory pepperoni, and soft dough is irresistible, and the best part is how customizable they are. Whether you stick to the classic pepperoni or experiment with different toppings, you’re guaranteed a snack that everyone will love. So, the next time you’re craving pizza or hosting a gathering, give these **Pepperoni Pizza Bombs** a try—you’ll be the hero of snack time!
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