ADVERTISEMENT
**Cheesy Stuffed Mushrooms: A Perfect Bite-Sized Delight**
If you’re looking for a crowd-pleasing appetizer or a fun and flavorful dish to serve at your next gathering, look no further than **Cheesy Stuffed Mushrooms**. These savory, bite-sized treats are packed with rich, gooey cheese, seasoned perfectly, and offer a delightful combination of flavors and textures. Whether you’re hosting a party, preparing for a holiday dinner, or just craving something delicious, Cheesy Stuffed Mushrooms are sure to impress.
Let’s dive into the recipe for this irresistible appetizer and explore what makes it so special.
### Ingredients:
– **20 large white mushrooms** (or cremini mushrooms for extra flavor)
– **2 tablespoons olive oil**
– **3 cloves garlic, minced**
– **1/4 cup onion, finely chopped**
– **1/2 cup cream cheese, softened**
– **1/2 cup grated Parmesan cheese**
– **1 cup shredded mozzarella cheese**
– **1/4 cup breadcrumbs** (preferably panko for extra crunch)
– **2 tablespoons fresh parsley, chopped** (or 1 tablespoon dried parsley)
– **1/2 teaspoon dried thyme**
– **Salt and pepper, to taste**
– **1 tablespoon butter, melted** (for brushing the mushrooms)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
