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**Garlic Butter Steak Bites with Parmesan Cream Sauce: A Flavor-Packed, Indulgent Delight 🥩🧄**
If you’re looking for a dish that combines bold flavors with irresistible tenderness, look no further than **Garlic Butter Steak Bites with Parmesan Cream Sauce**. This savory, indulgent meal brings together perfectly seared steak bites, bathed in a rich garlic butter sauce and topped with a creamy, cheesy Parmesan finish. It’s a restaurant-quality dish you can easily make at home, whether for a special dinner, a cozy family meal, or when you simply want to indulge in something extraordinary.
The beauty of this dish lies in its simplicity and decadence. Each bite of steak is bursting with garlic flavor, and when paired with the creamy Parmesan sauce, the result is pure comfort food heaven. Let’s dive into why **Garlic Butter Steak Bites with Parmesan Cream Sauce** are sure to become your new favorite dinner, and how to make them perfectly every time.
### **Why You’ll Love Garlic Butter Steak Bites with Parmesan Cream Sauce**
Here’s why this dish deserves a spot in your recipe collection:
– **Tender, Flavorful Steak:** The steak bites are cooked to perfection—crispy on the outside and juicy on the inside—infused with the rich taste of garlic butter.
– **Indulgent Parmesan Cream Sauce:** The creamy Parmesan sauce elevates the dish to new heights with its velvety texture and savory depth.
– **Quick & Easy:** This meal comes together quickly, making it perfect for busy weeknights or last-minute dinner plans. With just a few ingredients, you’ll have a dish worthy of a five-star restaurant.
– **Versatile:** Serve it over pasta, mashed potatoes, rice, or even roasted vegetables to complete the meal. It’s versatile and perfect for customizing based on your preferences.
– **Crowd-Pleaser:** This dish is bound to impress, whether you’re cooking for your family, hosting friends, or planning a romantic dinner. It’s flavorful, comforting, and undeniably delicious.
### **Ingredients for Garlic Butter Steak Bites with Parmesan Cream Sauce**
Here’s what you’ll need to make this mouthwatering dish:
#### For the Steak Bites:
– **1 lb steak** (ribeye, sirloin, or your preferred cut), cut into bite-sized cubes
– **2 tablespoons olive oil**
– **2 tablespoons butter**
– **4 cloves garlic**, minced
– **Salt and pepper**, to taste
– **1 teaspoon dried thyme** or **Italian seasoning** (optional)
For the Parmesan Cream Sauce:
– **1 tablespoon butter**
– **1 cup heavy cream**
– **1/2 cup grated Parmesan cheese**
– **2 tablespoons garlic**, minced
– **1 tablespoon fresh parsley**, chopped (for garnish)
– **Salt and pepper**, to taste
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