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**Super Fluffy Homemade Muffins Recipe: A Perfect Start to Your Day!**
There’s something undeniably comforting about freshly baked muffins, especially when they’re warm out of the oven. Whether you’re enjoying a lazy Sunday morning or preparing a quick breakfast, a batch of **super fluffy homemade muffins** can make any occasion feel special. These muffins are light, airy, and full of flavor, with a texture that’s soft and perfect for sinking your teeth into. The best part? You don’t need to be a professional baker to pull off this recipe! With just a few simple ingredients and a little time, you can create the ultimate muffin experience.
In this article, we’ll guide you through the steps to make **Super Fluffy Homemade Muffins** that will become your new go-to treat for breakfast, snacks, or even dessert. Let’s get baking!
### **Ingredients:**
– **2 cups all-purpose flour**
– **1 cup granulated sugar**
– **2 teaspoons baking powder**
– **½ teaspoon baking soda**
– **½ teaspoon salt**
– **1/2 cup unsalted butter**, softened
– **1 cup whole milk** (or buttermilk for extra richness)
– **2 large eggs**
– **1 teaspoon vanilla extract**
– **1 teaspoon lemon zest** (optional, for a hint of citrus flavor)
– **1 cup add-ins** (choose from chocolate chips, blueberries, diced fruit, or nuts)
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