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### Lemon Garlic Chicken Bites: A Zesty and Flavorful Delight
If you’re looking for a quick, easy, and delicious way to enjoy chicken, **Lemon Garlic Chicken Bites** are the perfect choice! These tender, bite-sized pieces of chicken are bursting with bright lemony flavor and a savory garlic kick, making them a crowd-pleasing dish that works for any occasion. Whether you’re cooking for a busy weeknight dinner, prepping for a party, or just craving something flavorful, this recipe is guaranteed to satisfy your taste buds.
In this article, we’ll walk you through how to make these juicy, tangy chicken bites and share some tips for making them even more mouthwatering!
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### Why You’ll Love Lemon Garlic Chicken Bites
**Lemon Garlic Chicken Bites** are more than just a delicious meal—they’re incredibly versatile and easy to make! The recipe uses simple ingredients that you likely already have in your kitchen, making it a fantastic go-to dish when you’re short on time. The chicken bites are seasoned with a fragrant blend of **garlic**, **lemon**, and **herbs**, then pan-seared to perfection, resulting in a dish that’s flavorful, tender, and absolutely irresistible.
Here are just a few reasons why you’ll fall in love with this recipe:
– **Quick and Easy**: Ready in just 20 minutes, these chicken bites are perfect for busy nights when you want a home-cooked meal without spending hours in the kitchen.
– **Zesty and Flavorful**: The combination of lemon and garlic adds brightness and depth to the chicken, creating a mouthwatering flavor profile.
– **Healthy and Protein-Packed**: Chicken is a great source of lean protein, making this dish both satisfying and nutritious.
– **Customizable**: Add your favorite herbs and spices to make the dish your own!
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### The Ingredients You’ll Need
To make **Lemon Garlic Chicken Bites**, you don’t need anything too complicated—just a few simple ingredients to bring out the bright, savory flavors. Here’s what you’ll need:
#### Ingredients:
– **1 pound boneless, skinless chicken breast** (cut into bite-sized pieces)
– **2 tablespoons olive oil** (for cooking)
– **3 cloves garlic**, minced
– **Juice and zest of 1 lemon** (for that tangy, citrusy punch)
– **1 teaspoon dried oregano** (or fresh if you have it)
– **1 teaspoon dried thyme** (optional, for added flavor)
– **Salt and pepper**, to taste
– **1 tablespoon fresh parsley**, chopped (for garnish)
– **Lemon wedges**, for serving
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