ADVERTISEMENT
### Instructions for Preparing the Savory Log
#### 1. **Prepare the Seafood**
Start by preparing your seafood ingredients. If you’re using fresh crab, pick through it carefully to remove any shells. For the prawns, chop them into small, bite-sized pieces. Take the **smoked salmon** and chop it into small strips or pieces as well.
Once all the seafood is prepared, combine the crab, smoked salmon, and prawns in a mixing bowl. Drizzle **lemon juice** over the seafood and sprinkle with **Old Bay seasoning** (optional) to enhance the flavors. Set this aside while you prepare the cream cheese mixture.
#### 2. **Make the Cream Cheese Mixture**
In a separate bowl, combine the softened **cream cheese**, **sour cream**, and **mayonnaise**. Mix until smooth and well combined. Add the chopped **dill**, **chives**, **parsley**, **garlic powder**, and a pinch of **salt and pepper** to the cream cheese mixture. Stir to combine everything thoroughly, making sure the herbs are evenly distributed throughout the mixture.
Taste the cream cheese mixture and adjust the seasoning if needed—more salt, pepper, or herbs can be added to suit your taste.
#### 3. **Assemble the Seafood Log**
Now it’s time to bring the seafood log together! Line a baking sheet or a cutting board with **plastic wrap**. This will help you roll and shape the log easily.
Start by spreading a portion of the cream cheese mixture into a rectangular shape, about 8-10 inches long. Leave some space on the edges for easy wrapping later. Next, spread your seafood mixture evenly over the cream cheese base. Carefully roll the cream cheese and seafood mixture into a log shape, using the plastic wrap to help you tighten it as you roll.
Once the log is formed, wrap it tightly in the plastic wrap and refrigerate it for at least **2 hours**, or overnight if possible. Chilling the log allows the flavors to meld together and makes it easier to slice.
#### 4. **Garnish and Serve**
After the log has chilled, remove it from the plastic wrap and place it on a serving platter. You can garnish the top of the log with a few sprigs of **fresh dill**, **chopped scallions**, or **chives** for a pop of color and added freshness. Slice the log into 1-inch thick slices, and arrange them on a platter.
Serve the savory log with **crackers**, **sliced baguette**, or **vegetable crudités** for dipping. You can also serve the dish with lemon wedges on the side for an extra burst of fresh citrus.
### Tips for the Best Savory Seafood Log
– **Customize the Seafood**: If you prefer other types of seafood, feel free to swap the crab, smoked salmon, and prawns for your favorites. Lobster, scallops, or even canned tuna can work well in this recipe.
– **Make It Ahead**: This dish is perfect for preparing in advance. Make the log a day or two ahead of your event, and store it in the refrigerator until ready to serve. This gives the flavors more time to develop.
– **Adjust the Creaminess**: If you prefer a creamier texture, increase the amount of sour cream or mayonnaise in the mixture. Alternatively, you can add a bit of **cream cheese** to the seafood mixture for extra richness.
– **Add a Zesty Kick**: For a spicy kick, add a small amount of **horseradish** or a few dashes of **Tabasco sauce** to the cream cheese mixture.
### Health Benefits of the Seafood Log
While this seafood log is indulgent and flavorful, it also offers several health benefits:
– **Rich in Protein**: The crab, prawns, and smoked salmon are excellent sources of high-quality protein, which is essential for muscle repair and immune function.
– **Healthy Fats**: Smoked salmon is a great source of **omega-3 fatty acids**, which promote heart health and support brain function.
– **Vitamins and Minerals**: The fresh herbs like dill, parsley, and chives add essential vitamins and minerals, including **vitamin C**, **vitamin K**, and **folate**.
### Final Thoughts: A Show-Stopping Appetizer
This **Savory Log with Crab, Smoked Salmon & Prawns** is a truly show-stopping appetizer that combines the best of seafood into one delicious, creamy, and elegant dish. Perfect for any special occasion or holiday gathering, this recipe will impress your guests with its rich flavors and sophisticated presentation.
Easy to prepare ahead of time and customizable to your taste, the savory seafood log offers a great balance of textures, flavors, and health benefits. Whether you’re hosting a party, celebrating a holiday, or simply enjoying a luxurious treat, this seafood log will certainly make a splash at your table!
ADVERTISEMENT
