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**Delicious Bars with Caramel and Pecans: A Sweet Treat You Can’t Resist**
When it comes to indulgent desserts, few combinations are as satisfying as **caramel** and **pecans**. The rich, buttery sweetness of caramel pairs perfectly with the nutty crunch of toasted pecans, creating a decadent treat that’s sure to please any sweet tooth. Whether you’re preparing a dessert for a special occasion or simply craving something indulgent, these **bars with caramel and pecans** are the answer.
Easy to make and bursting with flavor, these bars are the perfect balance of chewy, crispy, and creamy. Let’s dive into the recipe and make these irresistible caramel and pecan bars together!
### Ingredients:
For the crust:
– 1 ½ cups **all-purpose flour**
– ½ cup **unsalted butter**, softened
– 1/4 cup **granulated sugar**
– 1/4 teaspoon **salt**
– 1 teaspoon **vanilla extract**
For the caramel layer:
– 1 cup **unsalted butter**
– 1 cup **brown sugar**, packed
– 1/4 cup **heavy cream**
– 1 teaspoon **vanilla extract**
– 1/2 teaspoon **salt**
For the topping:
– 1 ½ cups **pecans**, coarsely chopped
– 1/4 cup **chocolate chips** (optional, for an extra touch of sweetness)
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