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**Snowball Cookies with Sweetened Condensed Milk: The Perfect Festive Treat**
When the holiday season rolls around, there’s nothing quite like the comfort of baking a batch of homemade cookies. Among the classics, **Snowball Cookies** stand out for their delicate texture, sweet flavor, and festive appearance. These buttery, melt-in-your-mouth treats are a favorite at holiday gatherings, and the addition of **sweetened condensed milk** takes them to a whole new level of sweetness and richness.
**Snowball Cookies with Sweetened Condensed Milk** are simple to make, require just a few ingredients, and are the perfect little bite-sized indulgence to add to your holiday cookie tray. Whether you’re sharing them with friends, family, or simply treating yourself, these cookies will surely be a hit. Let’s take a closer look at why these cookies are so irresistible and how you can make them in your own kitchen.
### Why You’ll Love Snowball Cookies with Sweetened Condensed Milk
1. **Rich, Buttery Flavor**: The primary flavor of snowball cookies comes from the combination of butter, powdered sugar, and sweetened condensed milk. These ingredients come together to create a rich, melt-in-your-mouth experience that’s perfect for any occasion.
2. **Perfectly Sweet**: The addition of sweetened condensed milk to the dough gives these cookies a luxurious sweetness that’s balanced with the mild flavor of vanilla and a dusting of powdered sugar. This unique twist on the traditional recipe makes them especially moist and tender.
3. **Simple to Make**: Snowball cookies are typically quick to prepare and don’t require any complicated steps or equipment. You can make the dough, roll it into balls, and bake them in no time. Plus, there’s no need for chilling the dough, making this an easy, stress-free recipe for beginners.
4. **Great for Gifting**: These snowball cookies are ideal for gifting. They’re pretty, easy to pack, and perfect for giving out during the holidays. A small box or tin filled with these cookies makes a lovely, thoughtful present for friends, coworkers, or neighbors.
5. **Versatile**: Snowball cookies can easily be customized by adding different nuts (like walnuts or pecans) or a hint of cocoa powder to the dough. You can even dip them in melted chocolate or roll them in colored sugar for a fun variation.
### Ingredients for Snowball Cookies with Sweetened Condensed Milk
To make these delectable **Snowball Cookies with Sweetened Condensed Milk**, you’ll need the following ingredients:
– **2 1/2 cups all-purpose flour**
– **1/2 cup unsalted butter**, softened
– **1/4 cup sweetened condensed milk**
– **1/4 cup powdered sugar** (plus extra for dusting)
– **1 teaspoon vanilla extract**
– **1/2 cup finely chopped nuts** (such as walnuts, pecans, or almonds; optional)
– **Pinch of salt**
### How to Make Snowball Cookies with Sweetened Condensed Milk
**Step 1: Preheat the Oven**
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it to prevent the cookies from sticking.
**Step 2: Cream the Butter and Sweetened Condensed Milk**
In a large mixing bowl, use a hand mixer or stand mixer to cream the softened butter and sweetened condensed milk together until smooth and well combined. This will take about 2-3 minutes. Add the powdered sugar and vanilla extract, and mix until everything is incorporated.
**Step 3: Add the Dry Ingredients**
Gradually add the flour and a pinch of salt to the wet mixture, stirring until combined. The dough should be soft but firm enough to hold its shape when rolled into balls. If you’re adding chopped nuts, fold them in at this stage.
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