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### Instructions
1. **Prepare the Beef**
Toss the beef cubes in a mixture of flour, salt, and pepper until evenly coated. Heat olive oil in a skillet over medium-high heat and sear the beef on all sides until browned. This step locks in the flavor but can be skipped if you’re short on time.
2. **Layer the Ingredients**
Place the browned beef in the slow cooker. Add the potatoes, carrots, celery, onion, and garlic on top.
3. **Create the Broth**
In a bowl, whisk together beef broth, tomato paste, Worcestershire sauce, thyme, rosemary, and the bay leaf. Pour this mixture over the ingredients in the slow cooker.
4. **Set It and Forget It**
Cover and cook on **low for 8 hours** or **high for 4-5 hours**, until the beef is tender and the vegetables are cooked through.
5. **Add the Peas**
Stir in the frozen peas during the last 20-30 minutes of cooking for a pop of color and sweetness.
6. **Serve and Enjoy**
Discard the bay leaf before serving. Ladle the stew into bowls, garnish with fresh parsley if desired, and serve with crusty bread or biscuits.
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### Tips for Success
– **For Extra Flavor**: Deglaze the skillet after browning the beef with a splash of red wine or beef broth and add the liquid to the slow cooker.
– **Thicker Stew**: For a thicker consistency, mix 2 tbsp of cornstarch with water and stir it into the stew during the last hour of cooking.
– **Vegetable Variations**: Swap out potatoes for sweet potatoes, or add parsnips, mushrooms, or turnips for more variety.
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### Storage and Reheating
This stew stores beautifully, making it an excellent option for meal prep:
– **Refrigerator**: Store in an airtight container for up to 4 days.
– **Freezer**: Freeze in portions for up to 3 months. Thaw overnight in the fridge before reheating.
To reheat, warm on the stove over medium heat or in the microwave until hot.
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### A Dish Worth Repeating
Slow Cooker Chunky Beef and Potato Stew is a tried-and-true recipe that brings comfort and flavor to your table with minimal effort. Whether you’re feeding a family, hosting guests, or simply craving something hearty, this stew is sure to satisfy.
Give this recipe a try, and watch it become a household favorite!
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