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#### Directions:
1. **Cook the Protein:** Start by heating the oil in a large skillet over medium-high heat. Add your choice of protein (chicken, beef, or beans) and cook until fully cooked. If you’re using chicken, make sure it’s browned and cooked through. If you’re using beef, make sure it’s browned and crumbled. Season with salt, pepper, and half of the chili powder, cumin, and paprika.
2. **Sauté the Veggies:** Once your protein is cooked, remove it from the skillet and set it aside. In the same skillet, add the chopped onion, bell pepper, and minced garlic. Sauté until softened, about 3-4 minutes.
3. **Add the Tomatoes:** Stir in the diced tomatoes, along with the remaining chili powder, cumin, and paprika. Allow the mixture to simmer for 5 minutes so the flavors can blend together. If the sauce thickens too much, add a bit of water to reach your desired consistency.
4. **Combine and Simmer:** Return the cooked protein back into the skillet and mix everything together. Let it simmer on low heat for an additional 5 minutes to let the flavors meld.
5. **Serve:** Once the dish is ready, serve it hot, garnished with freshly chopped cilantro and a squeeze of lime juice. Optionally, top it with some shredded cheese for an extra layer of flavor. You can also serve it with rice, tortillas, or a side of chips for a complete meal.
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### Why This Recipe Stands Out
**1. Bold and Authentic Flavors:** This recipe is full of vibrant flavors thanks to the spices and fresh ingredients used. The chili powder, cumin, and paprika give the dish that quintessential Mexican flair, while the cilantro and lime add a refreshing twist. It’s a true celebration of bold, savory flavors.
**2. Quick and Easy:** While this dish tastes like it’s been simmering all day, it actually comes together in under 30 minutes! Perfect for busy weeknights when you need something flavorful and satisfying without spending hours in the kitchen.
**3. Crowd-Pleaser:** Whether you’re serving it for a family dinner or bringing it to a gathering, this recipe is sure to be a crowd-pleaser. It’s filling, delicious, and has the right amount of spice to keep everyone coming back for seconds.
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### Conclusion
This Mexican-inspired recipe, passed down from my neighbor, has quickly become a staple in our household. It’s easy to make, bursting with flavor, and always leaves us craving more. Whether you’re a fan of Mexican cuisine or simply looking to try something new, this dish is sure to be a hit.
Try it out for your next meal and share it with your loved ones – just be prepared for everyone to ask for the recipe! You might just find that it’s as irresistible to you as it is to us!
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