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### **Instructions**:
#### Step 1: **Prepare the Pudding**
In a medium-sized bowl, whisk the vanilla pudding mix with 2 cups of cold milk. Follow the instructions on the package, usually taking about 2 minutes of whisking. The pudding will start to thicken as you mix it.
#### Step 2: **Prepare the Crust Layer**
In a separate bowl or dish, crush the graham crackers or cookies of your choice. You can do this by placing the crackers or cookies in a sealed plastic bag and using a rolling pin to crush them into fine crumbs. Alternatively, use a food processor for quicker results. Set the crumbs aside.
#### Step 3: **Assemble the Dessert**
Now, it’s time to layer everything in your glass dish (or individual serving glasses for a fun presentation):
– Start with a layer of crushed graham crackers at the bottom of the dish.
– Add a layer of prepared vanilla pudding on top of the graham cracker crust.
– Spoon a generous layer of whipped topping over the pudding.
– Repeat the layers as needed, ending with a final layer of whipped topping on top.
#### Step 4: **Chill and Serve**
Cover the dish with plastic wrap or a lid and refrigerate for at least 2-3 hours (or overnight) to let the flavors meld together. The longer it sits, the more delicious it becomes! When you’re ready to serve, you can garnish the dessert with extra graham cracker crumbs, fruit, or even chocolate shavings.
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### **Additional Variations to Try:**
– **Fruit Layer**: Add fresh berries, banana slices, or other fruit between the layers for a refreshing twist.
– **Chocolate Version**: Swap out the vanilla pudding for chocolate pudding or add a layer of melted chocolate before the whipped topping.
– **Nutty Crunch**: Sprinkle chopped nuts such as almonds, walnuts, or pecans over the layers for added texture.
– **Caramel Delight**: Drizzle caramel sauce between the layers or on top for a sweet finishing touch.
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### **Why This Recipe Works:**
This dessert is perfect for busy weeknights, last-minute gatherings, or even as a simple treat to enjoy with your family. The creamy texture of the pudding combined with the light, airy whipped topping and crunchy graham cracker crust creates a balance of flavors and textures that everyone will love. Plus, it’s so easy to make, even novice bakers can impress with this dish!
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### **Conclusion:**
When you need a quick and simple dessert that’s both indulgent and satisfying, this 4-ingredient dessert in a glass dish is the way to go. It’s a classic, no-bake treat that can be customized to your liking, and it’s ready in just a few easy steps. Whether you’re preparing for a special occasion or just looking to treat yourself, this dessert will hit the spot every time. Enjoy!
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