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Sesame Coconut Almond Bites Recipe

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### **Step-by-Step Instructions**

#### **1. Toast the Sesame Seeds and Almonds**

– In a medium skillet, toast the **sesame seeds** over medium heat for about **2-3 minutes** or until they are lightly golden and fragrant. Stir frequently to avoid burning. Remove from the heat and set aside to cool.
– In the same skillet, lightly toast the **chopped almonds** for about **3-4 minutes** or until they are golden brown. Remove from the heat and let them cool along with the sesame seeds.

#### **2. Mix the Ingredients**

– In a large mixing bowl, combine the toasted sesame seeds, shredded coconut, toasted almonds, and **chia seeds** (if using).
– Add the **honey**, **vanilla extract**, and a pinch of **salt**. If you want a richer texture, you can also add **coconut oil** at this stage. Mix everything together until well combined. The mixture should start to stick together.

#### **3. Form the Bites**

– Using your hands or a spoon, take small portions of the mixture and roll them into **bite-sized balls**. If the mixture is too sticky, you can lightly wet your hands with water or coat them in a bit of coconut oil.
– Arrange the balls on a baking sheet lined with parchment paper or a plate.

#### **4. Chill and Set**

– Once all the bites are rolled, place them in the refrigerator for about **30 minutes** to firm up. This will help them hold their shape better.

#### **5. Serve and Enjoy**

– After they’ve set, your Sesame Coconut Almond Bites are ready to enjoy! These bites are perfect for a quick snack or a nutritious addition to a lunchbox.

### **Why These Bites Work**

– **Healthy Fats**: The sesame seeds, coconut, and almonds are full of healthy fats, providing long-lasting energy and promoting heart health.
– **Natural Sweetness**: The **honey** adds a touch of natural sweetness without the need for refined sugars, making this treat both delicious and nutritious.
– **Simple Ingredients**: With just a handful of ingredients, these bites are easy to make and require minimal prep time. Plus, they have a long shelf life, so you can prepare them in advance and have snacks ready to go.

### **Tips for the Perfect Sesame Coconut Almond Bites**

– **Make them Vegan**: To make this recipe vegan, simply swap out the **honey** for **maple syrup** or **agave nectar**.
– **Use Other Nuts**: If almonds aren’t your favorite, you can swap them out for other nuts like cashews, walnuts, or pecans for a different flavor.
– **Customize the Flavor**: Add in a pinch of **cinnamon**, **cocoa powder**, or a few **dark chocolate chips** for an extra layer of flavor.
– **Storage**: Store these bites in an airtight container in the refrigerator for up to **two weeks** or in the freezer for up to **two months**.

### **Conclusion**

These **Sesame Coconut Almond Bites** are the perfect balance of flavor and nutrition. With a blend of toasted sesame seeds, crunchy almonds, and sweet coconut, these bites are rich, satisfying, and packed with healthy fats, protein, and fiber. Whether you’re making them for a snack, pre-workout energy boost, or a midday treat, they’ll quickly become a staple in your healthy eating routine.

Give this simple, no-bake recipe a try, and enjoy the delightful crunch and nutty flavors with every bite!

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