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**Cheesy Enchilada Chili: A Hearty and Flavorful Comfort Dish**
If you’re craving a comforting and delicious one-pot meal that’s packed with flavor, look no further than **Cheesy Enchilada Chili**. This rich and savory chili takes the classic chili recipe and adds a twist by incorporating all the bold flavors of enchiladas, cheese, and tender chili beans. It’s a perfect combination of hearty chili with the creamy, cheesy goodness of enchiladas, making it a dish that’s sure to become a family favorite.
Whether you’re preparing it for a cozy family dinner, a potluck, or just because you want a satisfying and flavorful meal, this Cheesy Enchilada Chili will hit the spot!
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### **Why You’ll Love This Recipe:**
1. **Hearty and Filling:** This chili is loaded with ground beef, beans, and vegetables that make for a filling and satisfying meal, perfect for a chilly day or when you’re craving something cozy.
2. **Cheesy Goodness:** Melted cheese throughout the chili brings a comforting creaminess that takes it to the next level.
3. **Flavors of Enchiladas:** The dish combines all the spices and flavors that make enchiladas so tasty, such as chili powder, cumin, and a kick of heat from the green chilies.
4. **Simple and Quick:** This recipe is easy to make in just 30 minutes, with most of the ingredients already in your pantry. It’s perfect for busy days when you want a delicious dinner without a lot of prep time.
5. **Customizable:** Add your favorite toppings like sour cream, cilantro, or jalapeños to give the chili a personal touch and bring in even more layers of flavor.
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### **Ingredients:**
– **1 lb ground beef** (or ground turkey for a leaner option)
– **1 medium onion**, chopped
– **2 cloves garlic**, minced
– **1 can (14 oz) diced tomatoes**
– **1 can (10 oz) enchilada sauce** (red or green, depending on your preference)
– **1 can (15 oz) chili beans**, drained and rinsed
– **1 can (15 oz) black beans**, drained and rinsed
– **1 can (4 oz) diced green chilies**
– **1 cup beef broth** (or chicken broth)
– **1 tablespoon chili powder**
– **1 teaspoon cumin**
– **½ teaspoon smoked paprika** (optional, for extra smokiness)
– **Salt and pepper**, to taste
– **1 ½ cups shredded cheese** (cheddar, Monterey Jack, or a blend of both)
– **Sour cream**, for serving (optional)
– **Fresh cilantro**, for garnish (optional)
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