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### Velveeta Beef Bowtie Pasta: A Creamy, Savory Family Favorite
Looking for a quick, hearty, and delicious meal that the whole family will love? Look no further than **Velveeta Beef Bowtie Pasta**. This dish combines tender beef, creamy Velveeta cheese, and bowtie pasta for a comforting and flavorful dinner that’s both easy to make and incredibly satisfying. Whether you’re feeding a crowd or looking for a simple weeknight dinner, this recipe is a surefire winner.
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### Why You’ll Love Velveeta Beef Bowtie Pasta
1. **Creamy and Flavorful**: The Velveeta cheese creates a rich, creamy sauce that coats the pasta and beef perfectly, making each bite decadent and satisfying.
2. **Quick and Easy**: With minimal ingredients and a straightforward cooking process, this dish comes together in no time—perfect for busy nights when you want something delicious without a lot of effort.
3. **Kid-Friendly**: The creamy cheese and pasta combo makes this dish a hit with kids and adults alike, ensuring everyone at the table will be asking for seconds.
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### Ingredients
– **1 pound ground beef** (or ground turkey for a lighter version)
– **1 package bowtie pasta** (about 12 ounces)
– **1 tablespoon olive oil** (for cooking the beef)
– **1 medium onion**, diced
– **2 cloves garlic**, minced
– **1 can (10.5 ounces) diced tomatoes with green chilies** (optional, for a bit of spice)
– **1 package Velveeta cheese** (8 ounces), cut into cubes
– **1/2 cup milk**
– **1 teaspoon dried Italian seasoning** (optional, for extra flavor)
– **Salt and pepper**, to taste
– **Fresh parsley or basil**, chopped (optional, for garnish)
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