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Cajun Grilled Chicken with Alabama White Sauce

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### Step-by-Step Instructions

#### 1. Prepare the Chicken
1. In a small bowl, mix **Cajun seasoning**, **garlic powder**, **smoked paprika**, **salt**, and **pepper**.
2. Rub the chicken breasts with **olive oil**, then coat evenly with the spice mixture.
3. Let the chicken marinate for at least **15 minutes** or up to **overnight** for deeper flavor.

#### 2. Make the Alabama White Sauce
1. In a medium bowl, whisk together **mayonnaise**, **apple cider vinegar**, **Dijon mustard**, **horseradish**, **honey**, **garlic powder**, and **black pepper**.
2. For extra heat, add a pinch of **cayenne pepper**.
3. Cover and refrigerate until ready to serve.

#### 3. Grill the Chicken
1. Preheat your grill to medium-high heat and lightly oil the grates.
2. Grill the chicken for **5-7 minutes per side**, or until the internal temperature reaches **165°F (74°C)**.
3. Remove from the grill and let rest for **5 minutes** before serving.

#### 4. Serve
– Drizzle the Alabama White Sauce generously over the grilled chicken, or serve it on the side for dipping.

### Serving Suggestions

– **Side Dishes**: Pair with grilled vegetables, cornbread, or coleslaw.
– **Sandwiches**: Shred the chicken and layer it on a bun with extra sauce and pickles.
– **Salads**: Slice and serve over a bed of greens with a drizzle of white sauce.

### Tips for Success

1. **Marinate for Flavor**: The longer the chicken marinates, the more flavorful it will be.
2. **Watch the Grill**: Avoid overcooking by using a meat thermometer to check doneness.
3. **Adjust the Heat**: Customize the spice level by tweaking the amount of Cajun seasoning and cayenne.
4. **Fresh Sauce**: Make the Alabama White Sauce just before serving for the best taste.

### Why This Recipe Works

The bold Cajun spices provide a smoky, spicy kick that perfectly complements the creamy tanginess of the Alabama White Sauce. The grilling process enhances the flavors with a subtle charred smokiness, making every bite irresistible.

### Conclusion

**Cajun Grilled Chicken with Alabama White Sauce** is a Southern classic that’s both flavorful and versatile. Whether you’re hosting a backyard barbecue or simply want to elevate your weeknight dinner, this dish is sure to be a hit. Give it a try, and enjoy the mouthwatering fusion of heat and tang! 🌶️🍗✨

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