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### Epic Beef Nachos Supreme: The Ultimate Party Pleaser
When it comes to crowd-pleasing appetizers or indulgent comfort food, few dishes can rival **Epic Beef Nachos Supreme**. Loaded with seasoned ground beef, melty cheese, fresh veggies, and flavorful toppings, these nachos are the perfect centerpiece for game nights, parties, or simply treating yourself to a delicious snack.
Whether you’re hosting a gathering or craving a restaurant-quality experience at home, this recipe is guaranteed to deliver layers of flavor and crunch in every bite.
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#### Why You’ll Love These Beef Nachos Supreme
– **Layered Goodness**: Every chip is loaded with toppings, ensuring no bite is left behind.
– **Customizable**: Adapt the ingredients to suit your preferences, from protein choices to heat levels.
– **Quick and Easy**: Ready in under 30 minutes for an effortless, show-stopping dish.
– **Perfect for Sharing**: Great for serving a crowd or enjoying with family.
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#### Ingredients
To make this epic dish, you’ll need:
**For the Nachos:**
– **1 lb ground beef**
– **1 packet taco seasoning** (or homemade blend)
– **⅓ cup water**
– **1 bag tortilla chips** (about 12-16 oz)
– **2 cups shredded cheese** (cheddar, Monterey Jack, or a blend)
**Toppings (Customize to Your Taste):**
– **1 cup diced tomatoes**
– **½ cup sliced black olives**
– **½ cup chopped red onion**
– **1 cup shredded lettuce**
– **1 cup guacamole**
– **½ cup sour cream**
– **½ cup salsa or pico de gallo**
– **1-2 jalapeños, sliced**
– **¼ cup fresh cilantro, chopped**
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#### Step-by-Step Recipe
**1. Prepare the Beef**
– Heat a skillet over medium heat. Cook the ground beef until browned, breaking it up with a spoon as it cooks.
– Drain any excess fat, then stir in the taco seasoning and water. Simmer for 3-5 minutes until the beef is well-coated in seasoning and slightly saucy.
**2. Assemble the Nachos**
– Preheat your oven to 375°F (190°C).
– On a large baking sheet or oven-safe platter, spread a layer of tortilla chips.
– Sprinkle half of the shredded cheese evenly over the chips.
– Spoon the seasoned beef evenly over the cheese layer.
– Add another layer of chips, followed by the remaining cheese.
**3. Bake to Perfection**
– Place the baking sheet in the oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
**4. Add Toppings**
– Remove the nachos from the oven and immediately start layering on the fresh toppings. Add diced tomatoes, black olives, red onion, shredded lettuce, jalapeños, and fresh cilantro.
**5. Serve with Dips**
– Top with dollops of guacamole, sour cream, and salsa or pico de gallo. Serve immediately and enjoy!
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