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#### **3. Assemble the Lasagna:**
Grease a 9×13-inch baking dish with non-stick spray or butter. Begin by layering the bottom of the dish with the quartered cinnamon rolls. Spread them out evenly to cover the bottom.
Next, spoon half of the **caramel apple mixture** over the cinnamon rolls, making sure to distribute the apples and caramel sauce evenly.
Continue by adding another layer of **quartered cinnamon rolls**, followed by the remaining caramel apple mixture. You should now have two generous layers of cinnamon rolls and caramel apples.
#### **4. Bake the Lasagna:**
Preheat your oven to **350°F (175°C)**. Cover the baking dish with aluminum foil and bake for **20 minutes**. After 20 minutes, remove the foil and continue baking for an additional **10-15 minutes** until the cinnamon rolls are fully cooked and the edges are golden brown.
#### **5. Add the Icing and Caramel Sauce:**
Once the lasagna is baked, remove it from the oven and drizzle the **included cinnamon roll icing** over the top. For an extra touch of sweetness, drizzle some **caramel sauce** over the lasagna as well. If you like, you can also sprinkle some **chopped nuts** on top for added texture and flavor.
#### **6. Serve and Enjoy:**
Allow the Caramel Apple Cinnamon Roll Lasagna to cool for a few minutes before cutting it into squares and serving. This dessert can be served warm, and it’s perfect on its own, or with a scoop of **vanilla ice cream** or a dollop of **whipped cream** for an extra indulgent treat.
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### **Tips for Perfect Caramel Apple Cinnamon Roll Lasagna:**
– **Use Tart Apples:** While you can use any type of apples, tart apples like Granny Smith or Honeycrisp balance the sweetness of the caramel sauce and cinnamon rolls nicely.
– **Make It Ahead:** You can prep the layers the night before, cover the dish, and store it in the refrigerator. The next day, simply bake it as directed.
– **Customization:** Feel free to get creative with the recipe! Add **raisins**, **chocolate chips**, or a touch of **maple syrup** to the caramel apple mixture for a unique twist.
– **Leftovers:** If you have any leftovers, this dessert can be stored in the fridge for up to 3 days. Reheat it in the microwave for a warm, comforting treat later.
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### **Conclusion:**
This **Caramel Apple Cinnamon Roll Lasagna** is the ultimate comfort dessert that combines the best of fall flavors with the indulgent goodness of cinnamon rolls. Whether you’re serving it to guests or enjoying it with your family, it’s sure to be a hit. The layers of cinnamon rolls, caramel apples, and gooey sauce make each bite a delicious experience. Perfect for holiday gatherings, weekend brunches, or just whenever you’re craving a sweet treat, this dessert is bound to become a favorite in your recipe collection.
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