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**The Greatest Pork Chops: A Simple and Flavorful Recipe for Perfection**
Pork chops are a classic dinner option that can be both comforting and sophisticated. But when cooked right, they can become something truly exceptional. If you’re looking for the perfect way to prepare juicy, tender, and flavorful pork chops, look no further. This recipe for **The Greatest Pork Chops** will elevate your weeknight meals and impress any dinner guest with its simple, yet mouthwatering flavors.
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### **Why You’ll Love This Recipe**
1. **Juicy and Tender:** The secret to these perfect pork chops is the balance between seasoning, searing, and the right cooking technique.
2. **Simple Ingredients:** You don’t need a ton of ingredients to create something spectacular—just a few pantry staples will do the trick.
3. **Quick and Easy:** It’s a one-pan recipe that can be prepared in under 30 minutes, making it great for busy nights.
4. **Versatile:** Serve these pork chops with a variety of sides, from mashed potatoes to roasted vegetables or even a fresh salad.
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### **Ingredients You’ll Need**
– **4 bone-in or boneless pork chops** (about 1-inch thick)
– **2 tbsp olive oil**
– **1 tbsp butter**
– **2 cloves garlic, minced**
– **1 tsp fresh rosemary, chopped** (or 1/2 tsp dried rosemary)
– **1 tsp fresh thyme, chopped** (or 1/2 tsp dried thyme)
– **Salt and pepper to taste**
– **1 tbsp Dijon mustard** (optional, for extra flavor)
– **1/2 cup chicken broth or white wine** (for deglazing the pan)
– **Lemon wedges** (optional, for serving)
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