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5. **Coat the Balls in Pecans:** Once the balls are rolled, place extra finely chopped pecans in a shallow dish. Roll each ball in the pecans to coat the outside, adding a nice crunch and a bit of extra flavor.
6. **Chill the Pecan Pie Balls:** Place the pecan pie balls on a baking sheet lined with parchment paper. Refrigerate for at least an hour or until they are firm. Chilling helps them set and makes them easier to handle.
7. **Serve and Enjoy:** Once the pecan pie balls are fully chilled and firm, they’re ready to serve. Enjoy them as a sweet snack, gift them to friends and family, or bring them to your next party—they’re sure to disappear quickly!
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### **Tips for Perfect Pecan Pie Balls:**
– **Toast Your Pecans:** Toasting the pecans before mixing them in really enhances their flavor and brings out the nuttiness. Be sure to watch them closely in the oven, as they can burn quickly.
– **Adjust the Sweetness:** If you prefer a less sweet treat, reduce the amount of sugar or increase the amount of pecans to balance it out. These bites are very customizable based on your taste preferences.
– **Make Them Ahead:** Pecan pie balls can be made a day or two ahead of time and stored in an airtight container in the fridge. They’ll last for up to a week, making them perfect for meal prepping or holiday gatherings.
– **Add a Drizzle of Chocolate:** For an extra touch of decadence, you can drizzle melted chocolate over the top of the pecan pie balls after chilling. This adds a rich, chocolatey contrast to the sweetness of the filling.
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### **Conclusion:**
Pecan Pie Balls are the ultimate bite-sized treat that combines the rich, nutty flavor of traditional pecan pie with the simplicity and ease of no-bake desserts. With minimal effort and just a few ingredients, you can create a sweet, nutty snack that’s perfect for any occasion. Whether you’re serving them at a holiday gathering or simply enjoying them on a cozy afternoon, these pecan pie balls are sure to become a new favorite.
So, what are you waiting for? Grab some pecans, roll up your sleeves, and indulge in these irresistible treats that taste just like pecan pie—without the mess!
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