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### **Savory Baked Potatoes with Meat and Vegetable Filling: A Hearty and Delicious Meal**
If you’re looking for a meal that’s comforting, filling, and packed with flavor, **Savory Baked Potatoes with Meat and Vegetable Filling** are the perfect choice! This hearty dish combines tender baked potatoes with a savory filling of seasoned meat and fresh vegetables, all baked together to perfection. It’s a versatile meal that can be enjoyed as a satisfying dinner or a fun party food, and it’s sure to please even the pickiest eaters.
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### **Why You’ll Love This Recipe:**
– **Comforting and Hearty:** The combination of creamy baked potatoes and a savory, meaty filling is perfect for satisfying your hunger.
– **Customizable:** You can tailor the filling to suit your preferences, using beef, chicken, pork, or even a vegetarian option like beans or lentils.
– **One-Dish Wonder:** Everything bakes together in the potato, making cleanup a breeze.
– **Perfect for Meal Prep:** This dish is great for prepping in advance, and it can be stored in the fridge or freezer for later enjoyment.
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### **Ingredients:**
For the **Savory Baked Potatoes with Meat and Vegetable Filling**, you’ll need:
– **4 large russet potatoes** (or your preferred type)
– **1 lb ground meat** (beef, turkey, or chicken are all great options)
– **1 cup onions**, chopped
– **1 bell pepper**, diced
– **1 cup mushrooms**, sliced (optional)
– **1 cup frozen peas** (or any other vegetable of your choice)
– **2 cloves garlic**, minced
– **1 teaspoon paprika**
– **1 teaspoon dried oregano**
– **1/2 teaspoon ground cumin** (optional)
– **1/2 cup shredded cheese** (cheddar or your favorite cheese)
– **Salt and pepper**, to taste
– **Olive oil**, for cooking
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