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**Classic Hearty Reuben Bake: A Comforting Twist on the Iconic Sandwich**
If you’re a fan of the classic Reuben sandwich, you’ll love this **Hearty Reuben Bake**—a warm, cheesy, and hearty casserole that transforms the beloved sandwich into a crowd-pleasing dish. Perfect for family dinners, potlucks, or game-day gatherings, this baked version packs all the flavors of a Reuben sandwich in an easy-to-make and shareable form.
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### **Why You’ll Love This Recipe**
1. **Comfort Food at Its Best**: The layers of savory corned beef, tangy sauerkraut, creamy dressing, and gooey cheese make this casserole the ultimate comfort food.
2. **Effortlessly Delicious**: This recipe is simple to prepare, with minimal hands-on time and maximum flavor.
3. **Great for Feeding a Crowd**: It’s perfect for serving a group, whether for a casual dinner or a special occasion.
4. **Customizable**: Easily tweak the ingredients to suit your preferences or dietary needs.
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### **Ingredients**
– **6 cups rye bread**, cubed (or your favorite bread for a milder flavor)
– **1 lb corned beef**, thinly sliced or shredded
– **1 cup sauerkraut**, drained well
– **2 cups Swiss cheese**, shredded
– **1 cup Thousand Island dressing** (or Russian dressing)
– **1/2 cup mayonnaise** (optional, for extra creaminess)
– **1/4 cup butter**, melted
– **1 tablespoon caraway seeds** (optional, for that classic rye flavor)
– **Salt and pepper**, to taste
– **Chopped parsley**, for garnish (optional)
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