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**Cheesy Baked Potato and Vegetable Casserole: A Comforting Delight for Any Meal**
Looking for a hearty, flavorful dish that will satisfy the whole family? Look no further than this **Cheesy Baked Potato and Vegetable Casserole**. This dish combines creamy mashed potatoes, a colorful mix of vegetables, and a rich, melty cheese topping, making it the perfect comfort food for any occasion. Whether you’re serving it as a side or enjoying it as a main course, this casserole is sure to become a family favorite.
### **Ingredients**
To create this mouthwatering cheesy baked potato and vegetable casserole, you’ll need the following ingredients:
– **4 large russet potatoes** (peeled and cubed)
– **2 cups mixed vegetables** (such as peas, carrots, and corn)
– **1 small onion** (diced)
– **1 cup shredded cheddar cheese**
– **1 cup sour cream**
– **½ cup milk**
– **2 tbsp butter**
– **2 cloves garlic** (minced)
– **Salt and pepper** (to taste)
– **1 tbsp olive oil**
– **½ cup breadcrumbs** (for topping, optional)
– **Fresh parsley** (for garnish)
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