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**Family-Favorite Baked Potato and Meat Casserole: A Comforting Meal for Every Occasion**
When it comes to hearty, comforting meals that bring the whole family together, a baked potato and meat casserole is a top contender. This dish combines the best of both worlds—creamy, tender potatoes with savory, seasoned meat, all baked together into a deliciously cheesy, melt-in-your-mouth casserole. Perfect for busy weeknights or as a crowd-pleasing dish at family gatherings, this casserole is sure to become a new favorite in your recipe rotation.
### **Why You’ll Love This Baked Potato and Meat Casserole**
This casserole is a one-dish wonder that brings together simple, affordable ingredients to create a filling, flavorful meal. The layers of soft potatoes, seasoned meat, and gooey cheese make every bite irresistible. Whether you’re feeding a hungry family or looking for a make-ahead meal for a busy week, this recipe checks all the boxes. Plus, it’s versatile! Feel free to swap out ingredients or add your favorite vegetables to suit your tastes.
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### **Ingredients**
– **4 large potatoes** (peeled and sliced thinly)
– **1 lb ground beef** (or your preferred ground meat, such as turkey or sausage)
– **1 medium onion** (chopped)
– **2 cloves garlic** (minced)
– **1 cup shredded cheddar cheese** (or a blend of your favorite cheeses)
– **1 cup sour cream**
– **1/2 cup milk**
– **1 tablespoon butter**
– **Salt and pepper to taste**
– **1 teaspoon paprika** (optional, for added flavor)
– **Fresh parsley or chives** (for garnish, optional)
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