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### **Instructions**
**1. Prepare the Potatoes:**
– Peel the potatoes (optional) or leave the skin on for a rustic look.
– Cut the potatoes into evenly sized strips, about ¼-inch thick, to ensure uniform cooking.
**2. Soak the Potatoes:**
– Place the potato strips in a bowl of cold water and let them soak for 15-20 minutes. This removes excess starch, resulting in crispier fries.
**3. Preheat the Air Fryer:**
– Set your air fryer to 375°F (190°C) and let it preheat for a few minutes.
**4. Season the Potatoes:**
– Drain the soaked potatoes and pat them dry with a clean towel.
– Toss the potatoes in a large bowl with olive oil, salt, pepper, and any additional seasonings you like.
**5. Cook in the Air Fryer:**
– Arrange the potato strips in a single layer in the air fryer basket. Avoid overcrowding for even cooking.
– Cook for 15-20 minutes, shaking the basket every 5 minutes to ensure all sides are evenly crisped.
**6. Check for Doneness:**
– The fries are ready when they’re golden brown and crispy. If needed, cook for an additional 2-3 minutes to achieve your desired level of crispiness.
**7. Serve and Enjoy:**
– Transfer the fries to a plate and sprinkle with extra salt or seasoning, if desired. Serve immediately with your favorite dipping sauces.
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### **Tips for Perfect Air Fryer French Fries**
– **Choose the Right Potato:** Russet potatoes are ideal because of their high starch content, which helps create a crispy exterior.
– **Don’t Skip the Soak:** Soaking is key to removing starch and achieving a perfect texture.
– **Work in Batches:** If you’re making a large batch, cook in smaller portions to avoid overcrowding the air fryer basket.
– **Experiment with Seasonings:** Try adding smoked paprika, chili powder, or Parmesan cheese for a gourmet touch.
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### **Dipping Sauce Ideas**
– **Classic Ketchup**: A timeless favorite.
– **Garlic Aioli**: A creamy, garlicky delight.
– **Chipotle Mayo**: For a smoky, spicy kick.
– **Honey Mustard**: Sweet and tangy goodness.
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### **Why Air Fryer French Fries Are a Game-Changer**
Air fryer French fries are the perfect combination of convenience, health, and flavor. By eliminating the need for excessive oil, you get a lighter version of this classic snack without compromising on taste or crunch. Plus, the air fryer makes cleanup a breeze, leaving you more time to enjoy your delicious creation.
So, fire up your air fryer and give this easy recipe a try—you’ll never go back to store-bought fries again!
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