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**Easy Cheesy Homemade Pizza Pockets: A Family Favorite**
When the craving for pizza strikes but you want something quick, portable, and extra cheesy, homemade pizza pockets are the perfect solution. These delightful, hand-held treats are easy to make and customizable with your favorite fillings. Whether you’re making them for a casual dinner, a snack, or a party, pizza pockets are guaranteed to be a hit with kids and adults alike.
Here’s how to make these cheesy delights right in your kitchen!
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### **Why You’ll Love This Recipe**
– **Quick and Simple:** With minimal prep and common ingredients, they come together in no time.
– **Customizable:** Fill them with your favorite toppings for endless variations.
– **Freezer-Friendly:** Make a big batch and freeze for a grab-and-go snack.
– **Perfect for All Ages:** Kids love them, and they’re a hit at gatherings.
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### **Ingredients**
#### **For the Dough:**
– 2 ½ cups all-purpose flour
– 1 teaspoon salt
– 1 teaspoon sugar
– 1 packet (2 ¼ teaspoons) instant yeast
– ¾ cup warm water
– 2 tablespoons olive oil
(*Shortcut:* Use store-bought pizza dough or biscuit dough for even faster prep.)
#### **For the Filling:**
– 1 cup pizza sauce (store-bought or homemade)
– 1 ½ cups shredded mozzarella cheese
– ½ cup shredded cheddar cheese (optional for extra cheesiness)
– ½ cup chopped pepperoni, cooked sausage, or your favorite pizza toppings
– Optional: diced bell peppers, sliced mushrooms, black olives
**For the Topping:**
– 1 tablespoon melted butter or olive oil
– ½ teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Grated Parmesan cheese (optional)
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