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### **Christmas Italian Cheese Log: A Festive and Flavorful Holiday Delight**
The holiday season is all about bringing people together with delicious food, and nothing says festive quite like a vibrant, creamy cheese log. This **Christmas Italian Cheese Log** is an impressive appetizer that combines rich cheeses, aromatic herbs, and a touch of Italian flair to make it a perfect centerpiece for your holiday spread. Whether you’re hosting a family gathering or attending a holiday party, this savory treat will surely be the star of the table!
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### **What Is a Cheese Log?**
A **cheese log** is a simple yet elegant appetizer made by combining soft cheeses, herbs, and seasonings, then shaping the mixture into a log or roll. It’s often served with crackers, bread, or fresh vegetables, making it a versatile and crowd-pleasing option for any event. For the holiday season, the **Italian Cheese Log** takes it up a notch by incorporating the flavors of Italy with ingredients like cream cheese, Parmesan, and herbs like basil, oregano, and garlic.
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### **Why You’ll Love This Christmas Italian Cheese Log**
– **Easy to Make**: This recipe is incredibly simple to prepare, requiring just a few ingredients that you likely already have in your kitchen.
– **Customizable**: You can tailor the flavor to your liking by adjusting the herbs, adding olives or sun-dried tomatoes, or even incorporating different cheeses.
– **Perfect for Entertaining**: The cheese log makes a beautiful and festive addition to any holiday spread, with its bright colors and delicious flavors.
– **Make Ahead**: It can be prepared ahead of time and stored in the fridge, allowing you to focus on other dishes or enjoy time with family and friends.
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### **Christmas Italian Cheese Log Recipe**
**Ingredients**:
– 8 oz cream cheese, softened
– 1/2 cup ricotta cheese
– 1/2 cup shredded Parmesan cheese
– 1/4 cup shredded mozzarella cheese
– 2 tablespoons fresh basil, chopped (or 1 tablespoon dried basil)
– 1 tablespoon fresh oregano, chopped (or 1 teaspoon dried oregano)
– 2 cloves garlic, minced
– 1/4 teaspoon crushed red pepper flakes (optional for a bit of heat)
– 1/2 cup chopped sun-dried tomatoes (optional for added flavor)
– 1/4 cup chopped nuts (walnuts, almonds, or pecans) for rolling
– Fresh parsley or basil for garnish
– Crackers, bread, or vegetables for serving
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