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**Sweet Potato Casserole with Spinach and Cheese: A Wholesome and Delicious Comfort Dish**
When it comes to comfort food, casseroles are always a winning choice. This **Sweet Potato Casserole with Spinach and Cheese** elevates the classic casserole with a unique blend of creamy textures, vibrant flavors, and a nutrient-packed ingredient list. Whether you’re preparing a side dish for a family dinner or a star feature for a potluck, this casserole will quickly become a favorite.
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### **Why You’ll Love This Recipe**
1. **Nutritious and Delicious**: Sweet potatoes are packed with vitamins, while spinach adds a dose of leafy greens. The cheese creates a creamy, irresistible finish.
2. **Easy to Prepare**: With just a few simple steps, you can whip up this dish in under an hour.
3. **Crowd-Pleaser**: Its savory-sweet flavor profile appeals to both kids and adults alike.
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**Ingredients**
To make this mouthwatering casserole, you’ll need:
– 3 large sweet potatoes, peeled and diced
– 2 cups fresh spinach, chopped
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1/4 cup cream or milk
– 2 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1/2 teaspoon nutmeg (optional, for added warmth)
– Salt and pepper to taste
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