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**Decadent Chocolate Cake: The Ultimate Dessert Indulgence**
Few things in life are as universally loved as a slice of rich, moist chocolate cake. This **Decadent Chocolate Cake** is the epitome of indulgence, perfect for celebrations, dinner parties, or satisfying those serious chocolate cravings. Its melt-in-your-mouth texture and intense chocolate flavor make it a standout dessert that’s sure to impress.
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### **Why This Chocolate Cake Is Special**
– **Moist and Fudgy:** A perfect balance of dense yet airy texture.
– **Rich Chocolate Flavor:** Made with both cocoa powder and melted chocolate for double the chocolatey goodness.
– **Simple Yet Elegant:** Easy to make but guaranteed to look and taste like a bakery masterpiece.
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### **Ingredients for the Cake**
– 1¾ cups all-purpose flour
– ¾ cup unsweetened cocoa powder
– 2 cups granulated sugar
– 1½ tsp baking powder
– 1½ tsp baking soda
– 1 tsp salt
– 2 large eggs
– 1 cup whole milk
– ½ cup vegetable oil
– 2 tsp vanilla extract
– 1 cup boiling water
– ½ cup dark chocolate, melted
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**Ingredients for the Chocolate Frosting**
– 1 cup unsalted butter, softened
– 2½ cups powdered sugar
– ¾ cup unsweetened cocoa powder
– 2–4 tbsp heavy cream (as needed)
– 1 tsp vanilla extract
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