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MILLION DOLLAR SPAGHETTI CASSEROLE RECIPE

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### Step-by-Step Instructions

**1. Cook the Spaghetti**
– Bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions. Drain, then toss with butter to prevent sticking.

**2. Prepare the Meat Sauce**
– In a skillet, cook the ground beef or sausage over medium heat until browned and fully cooked.
– Drain any excess grease, then stir in the marinara sauce, garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes.

**3. Mix the Creamy Layer**
– In a bowl, combine cream cheese, ricotta (or cottage cheese), and sour cream. Stir until smooth and creamy.

**4. Assemble the Casserole**
– Preheat your oven to 350°F (175°C).
– In a greased 9×13-inch baking dish, layer as follows:
1. Half of the cooked spaghetti.
2. Spread the creamy cheese mixture evenly over the spaghetti.
3. Add the remaining spaghetti.
4. Pour the meat sauce over the top.

**5. Add the Cheesy Topping**
– Sprinkle mozzarella and Parmesan cheeses evenly over the casserole.

**6. Bake to Perfection**
– Cover the dish with aluminum foil and bake for 25 minutes.
– Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.

**7. Serve and Enjoy**
– Let the casserole rest for 5 minutes before serving. This allows the layers to set, making it easier to slice.

### Why It’s Called “Million Dollar”

This casserole earns its name from the luxurious, creamy cheese layer nestled between the spaghetti and meat sauce. It’s rich, indulgent, and tastes like a million bucks, yet it’s made with affordable ingredients you probably already have in your kitchen.

### Tips for the Best Million Dollar Spaghetti Casserole

1. **Customize the Protein**: Use ground turkey, chicken, or a meatless alternative for a lighter version.
2. **Make Ahead**: Assemble the casserole the night before, refrigerate, and bake when ready.
3. **Add Veggies**: Sneak in some nutrition by adding chopped spinach, zucchini, or mushrooms to the meat sauce.
4. **Use Fresh Herbs**: Garnish with fresh basil or parsley for a burst of flavor and color.
5. **Freeze for Later**: This casserole freezes beautifully, making it a great option for meal prep.

### Why You’ll Love This Recipe

– **Easy to Make**: Simple steps with guaranteed impressive results.
– **Kid-Friendly**: A dish the whole family will enjoy.
– **Perfect for Gatherings**: Feeds a crowd without breaking the bank.
– **Ultimate Comfort Food**: Creamy, cheesy, and loaded with flavor.

### Final Thoughts

The Million Dollar Spaghetti Casserole is more than just a meal—it’s an experience. Each bite delivers layers of cheesy, saucy, pasta-filled goodness that will keep everyone coming back for seconds (or thirds!). Whether you’re serving it for a special occasion or a weeknight dinner, this recipe is sure to become a family favorite.

So, grab your baking dish and make this indulgent casserole—it’s worth every penny!

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