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#### 4. Serve:
– Serve the beef tips over the fluffy rice, ensuring each portion is generously coated with the savory gravy. Add a side of warm garlic butter rolls for the perfect finish.
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### Tips for Success
1. **Use Tender Cuts of Beef**: For the most tender beef tips, use well-marbled cuts like sirloin or chuck. These cuts hold up well during long cooking times and become wonderfully tender.
2. **Thicken the Sauce to Your Liking**: If you prefer a thicker gravy, mix 1-2 tablespoons of flour with a little cold water to create a slurry and add it to the beef broth. Stir and simmer for 5-10 minutes until it thickens.
3. **Add Veggies for Extra Flavor**: Consider adding peas, carrots, or mushrooms to the beef stew for added texture and flavor.
4. **Make the Rolls Ahead**: The garlic butter rolls can be made ahead and stored in an airtight container for up to two days. Just reheat them in the oven before serving.
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### Why Beef Tips & Rice with Garlic Butter Rolls is a Family Favorite
This dish combines savory, tender beef with fluffy rice and rich gravy, making it perfect for those who enjoy hearty, comforting meals. The garlic butter rolls provide a delicious, indulgent touch that takes this meal from good to great. It’s a dish that’s not only full of flavor but also makes for an unforgettable meal. Whether it’s for a family gathering, a special occasion, or just a weeknight treat, **Beef Tips & Rice with Garlic Butter Rolls** is sure to impress.
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### Final Thoughts
If you’re looking to make a comforting, hearty meal that everyone will enjoy, **Beef Tips & Rice with Garlic Butter Rolls** is a surefire winner. With tender beef, creamy gravy, and fluffy rice, all paired with freshly baked garlic butter rolls, this recipe checks all the boxes. It’s easy to prepare, full of flavor, and perfect for any occasion. Give it a try for your next family dinner, and watch it quickly become a favorite in your household!
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