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### **Instructions**
#### **Step 1: Preheat the Oven**
1. Start by preheating your oven to **350°F (175°C)**. Line a baking sheet with parchment paper or spray it with non-stick cooking spray to ensure the cookies don’t stick.
#### **Step 2: Prepare the Cookie Dough**
2. In a large mixing bowl, combine the **angel food cake mix**, **egg**, and **water**. Stir well until the mixture is smooth and fully combined. If you’d like to add any mix-ins, now is the time to fold in your chosen ingredients, such as **chocolate chips**, **dried fruit**, or **sprinkles**.
#### **Step 3: Form the Cookies**
3. Using a spoon or cookie scoop, drop tablespoon-sized portions of the dough onto the prepared baking sheet, spacing them about 2 inches apart. These cookies will spread a little during baking, so give them enough room.
#### **Step 4: Bake the Cookies**
4. Place the baking sheet in the preheated oven and bake for **10-12 minutes**, or until the cookies are golden brown on the edges and set in the center.
#### **Step 5: Cool and Serve**
5. Once the cookies are baked, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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### **Tips for the Best Heavenly Angel Food Cake Cookies**
– **Use Fresh Cake Mix:** Make sure your angel food cake mix is fresh for the best texture and rise.
– **Don’t Overmix the Dough:** Be careful not to overwork the dough when mixing; just stir until the ingredients are incorporated. Overmixing can affect the texture of the cookies.
– **Control the Sweetness:** If you’d like to make the cookies a little sweeter, consider adding a small amount of sugar or a sweetener of your choice.
– **Mix-in Ideas:** These cookies are highly customizable! Try adding chocolate chips, shredded coconut, dried cranberries, or chopped nuts to add variety and extra flavor to each batch.
– **Storage:** Store these cookies in an airtight container at room temperature for up to 4-5 days. For longer storage, you can freeze them in a freezer-safe container or bag.
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### **Weight Watchers Points**
The beauty of these **Heavenly Angel Food Cake Cookies** is that they are **Weight Watchers-friendly**. A single cookie typically comes in at just **2-3 points** depending on the mix-ins you choose, making them an easy and guilt-free treat to enjoy. You can enjoy one (or more) without worrying about blowing your points for the day.
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### **Serving Suggestions**
These **Heavenly Angel Food Cake Cookies** are light enough to pair with a cup of coffee or tea for an afternoon snack. They also make a fantastic light dessert after a meal, especially when served alongside a fresh fruit salad or topped with a scoop of low-fat vanilla ice cream.
For a fun variation, you can drizzle a little **sugar-free chocolate syrup** or **light whipped cream** over the cookies to elevate the flavor without adding too many extra calories.
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### **Why These Heavenly Angel Food Cake Cookies Are a Must-Try**
These cookies offer the perfect solution for anyone looking for a lighter alternative to traditional cookies, without sacrificing taste. The lightness of angel food cake combined with the simplicity of the recipe makes these cookies the ideal treat for anyone following **Weight Watchers** or anyone looking to maintain a healthier lifestyle.
With endless possibilities for customization and a texture that feels indulgent but remains light, **Heavenly Angel Food Cake Cookies** will quickly become a favorite go-to snack or dessert. So go ahead—bake up a batch and enjoy these delightful cookies without any of the guilt!
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