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## Instructions
### Step 1: Mix the Base
1. **Combine Ingredients**: In a large bowl, mix the grated cheddar cheese, mayonnaise, grated onion, chopped pecans, and cayenne pepper. Stir until well blended.
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### Step 2: Shape the Ring
1. **Form the Mixture**: Transfer the cheese mixture to a serving plate and shape it into a ring using your hands or the back of a spoon.
2. **Refrigerate**: Cover the ring with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and the ring to firm up.
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### Step 3: Add the Finishing Touch
1. **Fill with Preserves**: Just before serving, spoon the raspberry or strawberry preserves into the center of the cheese ring.
2. **Garnish**: Optional—top with additional chopped pecans or fresh herbs for a decorative flair.
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### Step 4: Serve and Enjoy
1. **Pair with Crackers**: Arrange crackers or fresh vegetables around the ring and let guests dig in!
2. **Watch It Disappear**: This irresistible combination of creamy cheese and fruity preserves is sure to be the hit of your table.
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## Tips for Perfect Results
– **Choose Quality Cheese**: Sharp cheddar cheese provides the best flavor profile. Grate it fresh for optimal taste and texture.
– **Personalize the Jelly**: While raspberry or strawberry preserves are traditional, you can experiment with apricot or orange marmalade for a twist.
– **Make Ahead**: The cheese ring can be prepared a day in advance, making it ideal for stress-free entertaining.
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## Why This Recipe Is a Classic
Rosalynn Carter’s cheese ring combines the elegance of Southern hospitality with the simplicity of a quick appetizer. The pairing of sharp cheddar with sweet jelly is a unique contrast that makes every bite unforgettable. Its enduring popularity speaks volumes about how a humble recipe can create lasting memories.
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## Perfect for Any Occasion
From holiday parties to casual get-togethers, Rosalynn Carter’s cheese ring recipe is versatile, timeless, and always a hit. Add it to your recipe repertoire, and you’ll see why this dish has been beloved for generations.
Make this iconic recipe and enjoy a taste of history with every bite!
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