ADVERTISEMENT

Refreshing Lemon Ice Cream with Just Milk and Lemons: A Quick No-Bake Dessert

ADVERTISEMENT

## Instructions

### Step 1: Prep the Lemon Base
1. **Zest and Juice the Lemons**: Grate the zest from the lemons into a small bowl. Juice the lemons and strain to remove seeds. You’ll need about ½ cup of lemon juice.
2. **Sweeten (Optional)**: If you prefer a sweeter ice cream, mix your chosen sweetener into the lemon juice until dissolved.

### Step 2: Combine the Ingredients
1. **Add Lemon Juice to Milk**: Slowly stir the lemon juice into the milk. The acidity from the lemons will thicken the milk slightly, creating a creamy texture.
2. **Fold in the Zest**: Add the lemon zest for extra flavor.

### Step 3: Freeze the Mixture
1. **Pour into a Container**: Transfer the mixture to a freezer-safe container or a loaf pan.
2. **Cover and Freeze**: Place in the freezer for 2–3 hours, stirring every 30 minutes to prevent large ice crystals from forming.

### Step 4: Serve and Enjoy
1. **Scoop and Garnish**: Scoop the ice cream into bowls or cones. Garnish with extra lemon zest or a sprig of mint for a decorative touch.
2. **Serve Immediately**: This dessert is best enjoyed fresh and cold!

## Tips for Success

– **Use Full-Fat Milk**: For the creamiest texture, stick to whole milk. Lower-fat milk may result in a less rich consistency.
– **Sweetness Level**: Adjust the sweetness to your taste, but the natural tang of lemons is part of the charm!
– **Add a Twist**: For a fun variation, mix in finely chopped fresh mint or a splash of vanilla extract.

## Why This Recipe Works

The natural acidity of the lemons reacts with the milk, creating a smooth, luscious base without the need for cream or eggs. It’s a delightful treat that combines simplicity with sophistication.

## The Perfect Anytime Dessert

This lemon ice cream is light, zesty, and so easy to make that it’s sure to become a go-to dessert in your kitchen. Whether you’re hosting a dinner party, looking for a refreshing treat after a meal, or simply want to indulge in something homemade, this recipe delivers every time.

Give it a try, and let the vibrant flavors of milk and lemons brighten your day!

ADVERTISEMENT

Leave a Comment