Chocolate Peanut Butter Pie Recipe

# Chocolate Peanut Butter Pie Recipe

There’s something magical about the combination of chocolate and peanut butter. This Chocolate Peanut Butter Pie is a decadent dessert that’s perfect for any occasion, from casual family dinners to special celebrations. With a creamy peanut butter filling, rich chocolate topping, and buttery crust, it’s a crowd-pleaser that’s surprisingly easy to make.

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## Why You’ll Love This Recipe

1. **No-Bake Option**: Skip the oven for a quick and hassle-free dessert.
2. **Rich and Creamy**: The perfect balance of chocolate and peanut butter flavors.
3. **Versatile**: Ideal for potlucks, birthdays, or just a weekend treat.
4. **Customizable**: Add your favorite toppings for a personal touch.

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## Ingredients

### For the Crust:
– 1 ½ cups **crushed graham crackers** (or chocolate cookie crumbs)
– ¼ cup **granulated sugar**
– 6 tablespoons **unsalted butter**, melted

### For the Filling:
– 1 cup **creamy peanut butter**
– 8 ounces **cream cheese**, softened
– 1 cup **powdered sugar**
– 1 teaspoon **vanilla extract**
– 1 ½ cups **whipped topping** (or heavy cream, whipped)

### For the Topping:
– 1 cup **semi-sweet chocolate chips**
– ½ cup **heavy cream**
– Optional: **chopped peanuts**, **peanut butter cups**, or **chocolate drizzle**

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