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# Turtle Cake: A Recipe You Can’t Miss
Rich, gooey, and downright indulgent, **Turtle Cake** is a dessert that stands out for its irresistible combination of chocolate, caramel, and pecans. Whether you’re preparing for a special occasion or simply treating yourself, this decadent dessert will satisfy even the most intense sweet tooth.
Here’s how to make this delightful treat in your own kitchen!
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### **Why You’ll Love Turtle Cake**
1. **Layers of Goodness**: Moist chocolate cake is topped with layers of gooey caramel, crunchy pecans, and melted chocolate.
2. **Perfect for Any Occasion**: A hit at potlucks, family gatherings, or as an after-dinner dessert.
3. **Easy to Make**: This cake requires simple ingredients and minimal effort for maximum flavor.
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### **Ingredients**
#### **For the Cake:**
– 1 box of chocolate cake mix (plus ingredients listed on the box, like eggs, water, and oil)
– 1 cup pecans, roughly chopped
– 1 cup semi-sweet chocolate chips
#### **For the Filling:**
– 1 cup unsalted butter
– 1 cup packed brown sugar
– ½ cup heavy cream
– 1 teaspoon vanilla extract
– 1 pinch of salt
#### **For the Topping:**
– 1 cup caramel sauce (store-bought or homemade)
– ½ cup melted chocolate (optional for drizzle)
– Additional pecans for garnish
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