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### **Instructions: How to Make Shoepeg Casserole**
#### 1. **Preheat the Oven**
Preheat your oven to 350°F (175°C) to ensure it’s hot and ready for baking.
#### 2. **Prepare the Casserole Dish**
Grease a 9×13-inch baking dish with a little butter or cooking spray to prevent sticking.
#### 3. **Mix the Casserole Ingredients**
In a large mixing bowl, combine the drained shoepeg corn, cream of mushroom soup, sour cream, shredded cheddar cheese, grated Parmesan cheese, melted butter, salt, and pepper. Stir everything together until well-combined. The mixture will be thick and creamy.
#### 4. **Transfer to the Baking Dish**
Pour the corn mixture into the prepared baking dish and spread it out evenly.
#### 5. **Top with Cracker Crumbs**
In a small bowl, crush the Ritz crackers into small pieces. Sprinkle them evenly over the top of the casserole. This will give the casserole a deliciously crunchy topping.
#### 6. **Bake**
Place the casserole in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and the casserole is hot and bubbly.
#### 7. **Serve and Enjoy!**
Once baked, remove the casserole from the oven and let it cool for a few minutes. Serve it as a side dish with your favorite main courses, or enjoy it as a standalone meal!
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### **Tips for the Best Shoepeg Casserole**
– **Corn Substitutes**: If you can’t find shoepeg corn, you can substitute regular canned corn, but the dish won’t have the same subtle sweetness and texture that shoepeg corn provides.
– **Add Extra Flavor**: For an extra punch of flavor, consider adding a pinch of garlic powder, onion powder, or some freshly chopped herbs like parsley or thyme.
– **Make It Ahead**: Shoepeg Casserole can be assembled ahead of time. Simply cover it with plastic wrap and store it in the fridge for up to a day before baking. You may need to add a few extra minutes to the baking time if it’s chilled.
– **Cream of Celery or Chicken Soup**: While the classic version uses cream of mushroom soup, feel free to swap it out for cream of celery or cream of chicken soup for a different flavor base.
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### **Conclusion**
Shoepeg Casserole is a delicious and easy way to enjoy the comfort of Southern cooking. Whether you’re making it for a special occasion or as a regular family dinner, this casserole will quickly become a favorite in your meal rotation. The combination of sweet corn, creamy soup, melted cheese, and a crunchy cracker topping makes for a flavor-packed dish that’s sure to satisfy everyone at the table.
Give this simple recipe a try, and watch it become a go-to comfort food in your home!
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