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#### **6. Fold in the Chocolate Chips (and Nuts)**
Once the batter is smooth, fold in the chocolate chips (and nuts, if you’re using them). Make sure the chocolate chips are evenly distributed throughout the batter.
#### **7. Bake the Bread**
Pour the batter into your prepared loaf pan, spreading it evenly with a spatula. Bake in the preheated oven for 55-65 minutes, or until a toothpick inserted into the center of the bread comes out clean or with just a few crumbs attached.
#### **8. Cool and Serve**
Let the bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely. Slice and serve!
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### **Tips for Perfect Chocolate Chip Quick Bread**
– **Don’t Overmix**: When combining the wet and dry ingredients, mix just until incorporated. Overmixing can result in a dense, tough bread.
– **Use Room Temperature Ingredients**: Make sure your butter, eggs, and milk are at room temperature to ensure a smooth batter.
– **Check for Doneness**: Ovens vary, so check the bread starting at 55 minutes. If it looks golden brown on top and a toothpick comes out clean, it’s ready.
– **Add-ins**: Customize your bread by adding ingredients like coconut flakes, dried fruit, or spices like cinnamon for extra flavor.
– **Storage**: Once cooled, store the quick bread in an airtight container at room temperature for up to 4 days. It can also be wrapped and frozen for up to 3 months for later enjoyment.
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### **Ways to Enjoy Chocolate Chip Quick Bread**
– **Warm with Butter**: Toast a slice and spread some butter on top for an extra treat.
– **With a Cup of Coffee or Tea**: Chocolate chip quick bread pairs beautifully with your morning or afternoon beverage.
– **For Dessert**: Add a scoop of vanilla ice cream or a drizzle of chocolate sauce for an indulgent dessert.
– **Gift it**: Wrap slices of bread in wax paper or a decorative box and share with friends and family as a homemade gift.
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### **Conclusion**
Chocolate Chip Quick Bread is the perfect recipe for satisfying your sweet tooth while enjoying a delicious, homemade treat. With simple ingredients and an easy method, you can make this bread in no time. Whether you’re serving it for breakfast, a snack, or a sweet dessert, this recipe is sure to become a beloved favorite in your home.
So, why wait? Gather your ingredients, preheat the oven, and start baking today. This Chocolate Chip Quick Bread will be a hit with everyone who tries it!
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