Apple Danish Recipe

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### **Instructions**

#### 1. Prepare the Apple Filling
1. In a medium bowl, toss the sliced apples with sugar, cinnamon, nutmeg, and lemon juice. Set aside to let the flavors meld.

#### 2. Prepare the Puff Pastry
1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out each sheet of puff pastry slightly to smooth out the folds. Cut each sheet into 4 equal squares, creating 8 pieces total.

#### 3. Assemble the Danishes
1. Place a spoonful of the apple mixture in the center of each pastry square.
2. Fold the corners of each square slightly toward the center, forming a diamond shape. Press lightly to seal.
3. Brush the edges of the pastry with the beaten egg to help them brown beautifully.

#### 4. Bake
1. Arrange the pastries on the prepared baking sheet, leaving space between each.
2. Bake for 18-22 minutes, or until the pastries are puffed and golden brown.

#### 5. Make the Glaze
1. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Adjust the consistency by adding more milk if needed.

#### 6. Finish and Serve
1. Drizzle the glaze over the warm Danishes.
2. Let the glaze set slightly, then serve warm or at room temperature.

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### **Tips for Perfect Apple Danishes**
– **Apple Choice**: Use tart apples like Granny Smith for a balanced flavor or sweeter varieties like Fuji for a milder taste.
– **Customize the Filling**: Add raisins, chopped nuts, or caramel sauce for extra richness.
– **Make Ahead**: Prepare and assemble the Danishes the night before, refrigerate, and bake fresh in the morning.

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### **Why This Recipe Works**
This Apple Danish recipe combines the ease of pre-made puff pastry with the homemade touch of spiced apples and a luscious glaze. The result is a dessert (or breakfast!) that’s buttery, flaky, and full of seasonal charm.

Serve these Danishes with a cup of coffee or tea for a moment of pure indulgence. Whether for a holiday brunch or a casual weekend treat, these pastries will quickly become a household favorite.