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Cake inspired by the famous singer Elvis Presley

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1. **Prepare the Cake Batter:**
– Preheat your oven to 350°F (175°C). Grease and flour two 8-inch round cake pans or a 9×13-inch pan.
– In a bowl, whisk together the flour, baking soda, and salt.
– In a separate large bowl, cream the butter, granulated sugar, and brown sugar until light and fluffy.
– Add eggs one at a time, beating well after each addition.
– Mix in the mashed bananas, sour cream, and vanilla extract until smooth.
– Gradually fold in the dry ingredients until combined.

2. **Bake the Cake:**
– Divide the batter evenly between the prepared pans.
– Bake for 25-30 minutes (round pans) or 35-40 minutes (rectangular pan), or until a toothpick inserted in the center comes out clean.
– Allow the cakes to cool completely before frosting.

3. **Prepare the Frosting:**
– In a large bowl, beat the peanut butter and butter until smooth and creamy.
– Gradually add powdered sugar, mixing well.
– Add heavy cream one tablespoon at a time until the frosting reaches your desired consistency.
– Stir in the vanilla extract.

4. **Assemble the Cake:**
– If using round pans, place one layer on a serving plate and spread a generous layer of frosting on top. Place the second layer over it and frost the top and sides of the cake. For a rectangular cake, simply frost the top.
– Sprinkle crumbled bacon over the frosting for an authentic Elvis twist.

#### **Optional Variations**

– **Chocolate Drizzle:** Add melted chocolate on top for extra indulgence.
– **Nut-Free Option:** Skip the peanut butter and use a cream cheese frosting instead.
– **Banana Filling:** Add sliced bananas between the cake layers for a fruitier flavor.

#### **Why You’ll Love This Cake**

The Elvis Presley-inspired cake is more than a dessert—it’s a tribute to a legend. It’s perfect for themed parties, music lovers, or anyone seeking a unique cake that combines classic flavors with a creative twist.

With its moist banana cake layers, rich peanut butter frosting, and optional bacon garnish, this cake is a true celebration of indulgence, just like the King would have loved.

#### **Final Thoughts**

Elvis Presley left a lasting legacy in music, pop culture, and even food. This cake captures his larger-than-life personality and love for bold flavors. It’s a dessert that’s fun to make, delightful to eat, and sure to be a hit wherever it’s served.

So, put on some Elvis tunes, grab your apron, and whip up this unforgettable cake. It’s a treat fit for the King—and anyone lucky enough to enjoy it!

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