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The trick to storing lemons for 3 months or more and preventing them from rotting

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When stored properly in water, **lemons can stay fresh for up to 3 months or even longer**. While you might see a slight decrease in freshness after several weeks, the lemons will still be much fresher than if they were stored on the counter or in the fridge without water.

Not only will this trick extend the shelf life of your lemons, but it will also keep them juicier and more flavorful, so you can use them in recipes, drinks, and even for cleaning purposes without worrying about them spoiling too soon.

### **Additional Tips for Storing Lemons**

If you don’t want to store your lemons in water, there are other methods that can help preserve their freshness for a longer time:

1. **Freezing Lemons**: If you have an abundance of lemons, freezing them is a great option. Simply slice the lemons into wedges or peel and zest them, then place them in an airtight container or freezer bag. You can use frozen lemon wedges for drinks or zest whenever you need it.

2. **Lemon Juice Storage**: If you’re only interested in preserving the juice, simply squeeze the lemons, store the juice in ice cube trays, and freeze them. This way, you’ll have fresh lemon juice on hand whenever you need it, and it will last for several months.

3. **Lemon Peels**: Don’t throw away the peel! Lemon peel can be stored in the freezer or dried for later use in cooking, baking, or homemade cleaning products.

4. **Room Temperature Storage**: If you plan to use the lemons in the next few days, you can store them at room temperature in a cool, dry place. Just be sure to use them within a week or two to prevent spoilage.

### **Conclusion: Keep Your Lemons Fresh for Months**

If you’re tired of wasting lemons or constantly buying them because they’ve gone bad too quickly, this water storage method is a game-changer. With just a simple container, some water, and your fresh lemons, you can preserve the freshness of your citrus fruits for up to three months, or even longer, while retaining their juiciness and flavor.

This trick will not only save you money by reducing food waste, but it will also keep you stocked with lemons for all your culinary, cleaning, and refreshing needs. Next time you pick up a batch of lemons, give this storage method a try, and enjoy fresh lemons whenever you need them!

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