ADVERTISEMENT
**Mexican White Trash Casserole Recipe: A Bold and Comforting Dish for Every Occasion**
If you’re looking for a simple, flavorful, and hearty dish that will please a crowd, look no further than the **Mexican White Trash Casserole**. This unassuming, yet deliciously comforting casserole is packed with bold flavors and features a creamy, cheesy base that’s perfect for any occasion. Whether you’re making it for a weeknight dinner, a family gathering, or a potluck, this casserole is sure to be a hit!
While the name might make you raise an eyebrow, there’s nothing “trash” about this casserole. It’s a fun and flavorful take on Mexican-inspired comfort food that combines ground meat, creamy ingredients, spices, and cheese into one satisfying dish. It’s easy to prepare, filling, and incredibly delicious—what more could you want?
### Why You’ll Love Mexican White Trash Casserole
– **Simple Ingredients**: With just a few pantry staples, you can create a satisfying meal that tastes amazing.
– **Quick and Easy**: The casserole comes together quickly, with minimal prep time, making it the perfect option for busy weeknights.
– **Cheesy and Flavorful**: Creamy cheese, salsa, and hearty meat combine for a rich, comforting flavor profile that’s sure to satisfy.
– **Customizable**: Whether you like things extra spicy or prefer a milder flavor, this dish can easily be adapted to fit your tastes.
– **Perfect for Feeding a Crowd**: This casserole is perfect for feeding a large group, and leftovers taste just as good the next day.
### Ingredients for Mexican White Trash Casserole
To make this dish, you’ll need a few simple ingredients, many of which you probably already have in your kitchen. Here’s what you’ll need:
– **1 lb ground beef** (or ground turkey or chicken for a leaner option)
– **1 can (10 oz) cream of chicken soup** (or cream of mushroom soup for a different flavor)
– **1 can (10 oz) Rotel diced tomatoes with green chilies** (or salsa, if you prefer)
– **1 package (8 oz) cream cheese**, softened
– **1 cup sour cream**
– **1 packet taco seasoning** (or use homemade taco seasoning)
– **2 cups shredded cheddar cheese** (or a Mexican blend cheese)
– **1 bag (12 oz) tortilla chips**, crushed (you can use plain chips or nacho cheese flavored)
– **Optional toppings**: sliced jalapeños, fresh cilantro, diced tomatoes, green onions, and avocado.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT