ADVERTISEMENT
**Lentil Flatbread with Psyllium Husk and Black Sesame Seeds: A Healthy and Flavorful Twist on Traditional Flatbread**
If you’re looking for a nutritious, gluten-free, and high-fiber bread alternative, **Lentil Flatbread with Psyllium Husk and Black Sesame Seeds** is the perfect recipe for you. Packed with the goodness of lentils, psyllium husk, and the aromatic crunch of black sesame seeds, this flatbread is not only delicious but also a great source of plant-based protein and fiber. Whether you’re enjoying it as a side dish, a wrap, or simply with a dip, this flatbread is versatile and satisfying.
### Why You’ll Love Lentil Flatbread with Psyllium Husk and Black Sesame Seeds
– **Gluten-Free**: This flatbread is completely gluten-free, making it an excellent option for anyone following a gluten-free or grain-free diet.
– **Packed with Protein and Fiber**: Lentils are rich in plant-based protein, while psyllium husk provides a good dose of fiber, which aids digestion and helps keep you feeling fuller longer.
– **Nutrient-Rich**: Black sesame seeds are high in essential minerals like calcium, iron, and magnesium, giving the flatbread an added nutritional boost.
– **Customizable**: You can experiment with different herbs and spices to give this flatbread your own personal twist, making it as flavorful or as simple as you prefer.
– **Easy to Make**: This recipe requires minimal ingredients and is simple to prepare, even for beginner bakers. You don’t need a lot of time or equipment to make this delicious bread.
### Ingredients for Lentil Flatbread with Psyllium Husk and Black Sesame Seeds
To make this nourishing flatbread, you’ll need the following ingredients:
– **1 cup cooked lentils** (red or green lentils work well)
– **1 tablespoon psyllium husk powder**
– **1/2 cup almond flour** (or any flour of your choice, such as coconut flour or oat flour)
– **1/2 teaspoon baking powder**
– **1/4 teaspoon salt**
– **1/4 cup water** (adjust as needed)
– **1 tablespoon olive oil** (or melted coconut oil)
– **1 tablespoon black sesame seeds** (optional, for topping)
– **Herbs or spices** (optional, such as garlic powder, cumin, or dried oregano)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
