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**Garlic Steak Bites and Hash Browns: A Flavor-Packed, Hearty Meal**
If you’re craving a dish that’s packed with savory flavors, hearty ingredients, and a satisfying combination of textures, look no further than **Garlic Steak Bites and Hash Browns**. This recipe is the ultimate comfort food that combines tender pieces of **steak** with crispy, golden **hash browns** and a garlicky, buttery sauce that ties everything together. Whether you’re serving it for breakfast, lunch, or dinner, this dish is sure to become a favorite in your household.
### **Why You’ll Love Garlic Steak Bites and Hash Browns**
– **Flavorful and Savory**: The **steak** is seared to perfection and coated in a rich **garlic butter** sauce, bringing out deep, savory flavors that will leave you wanting more.
– **Crispy Hash Browns**: The crispy hash browns add a satisfying crunch and contrast beautifully with the tender steak bites.
– **Quick and Easy**: Despite the rich flavors, this dish comes together quickly and easily, making it ideal for busy nights or a weekend breakfast treat.
– **Versatile**: Perfect for breakfast with eggs, or as a hearty main course for lunch or dinner. You can even serve it as a snack or appetizer for guests.
### **Ingredients for Garlic Steak Bites and Hash Browns**
For the **Garlic Steak Bites**:
– **1 lb steak** (sirloin, ribeye, or your preferred cut), cut into bite-sized cubes
– **2 tablespoons olive oil**
– **4 cloves garlic**, minced
– **2 tablespoons butter**
– **1 teaspoon dried thyme** (or fresh thyme)
– **Salt and pepper**, to taste
– **1 tablespoon fresh parsley**, chopped (for garnish)
For the **Hash Browns**:
– **4 medium russet potatoes**, peeled and grated
– **2 tablespoons butter**
– **Salt and pepper**, to taste
– **1 tablespoon olive oil** (for frying)
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