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### How to Make Honey Garlic Shrimp, Sausage & Broccoli
#### Step 1: Prepare the Honey Garlic Sauce
1. **Combine Ingredients**: In a small bowl, whisk together the **honey**, **minced garlic**, **soy sauce**, **olive oil**, and **red pepper flakes** (if using). If you prefer a thicker sauce, mix in **cornstarch** to help create a glossy, smooth consistency.
2. **Set Aside**: Once everything is well combined, set the sauce aside while you prepare the other ingredients.
#### Step 2: Cook the Sausage and Broccoli
1. **Cook the Sausage**: Heat **2 tablespoons olive oil** in a large skillet or pan over medium heat. Slice the **sausage** into bite-sized pieces or rounds. Add the sausage to the skillet and cook for about **5-7 minutes**, stirring occasionally, until it is nicely browned and cooked through. Remove the sausage from the skillet and set it aside.
2. **Sauté the Broccoli**: In the same skillet, add the **broccoli florets**. If you’re using fresh broccoli, sauté it for about **5 minutes** until it starts to soften and develop some color. If you’re using frozen broccoli, just sauté for a few minutes to heat it through. Season with **salt** and **pepper** to taste.
#### Step 3: Cook the Shrimp
1. **Sear the Shrimp**: Add the **shrimp** to the skillet with the broccoli. Cook the shrimp for about **2-3 minutes** per side, or until they are pink, opaque, and cooked through. Be careful not to overcook the shrimp, as they can become tough.
2. **Return the Sausage**: Once the shrimp is cooked, add the browned sausage back into the pan with the broccoli and shrimp.
#### Step 4: Add the Honey Garlic Sauce
1. **Pour the Sauce**: Pour the prepared **honey garlic sauce** over the shrimp, sausage, and broccoli mixture in the skillet. Stir everything together to evenly coat the shrimp, sausage, and broccoli with the sauce.
2. **Simmer**: Let the mixture cook for another **2-3 minutes** to allow the sauce to thicken and glaze the ingredients. If you like a thicker sauce, you can add a little more cornstarch dissolved in water to help thicken the sauce to your liking.
#### Step 5: Serve
1. **Garnish**: Once everything is well-coated in the flavorful sauce, serve immediately. You can garnish with a squeeze of **lemon** for a fresh burst of citrus flavor that pairs perfectly with the sweetness of the honey garlic sauce.
2. **Optional Add-ins**: Feel free to add other vegetables such as bell peppers, zucchini, or onions to the dish for more variety.
### Tips for Making the Best Honey Garlic Shrimp, Sausage & Broccoli
– **Use Fresh Shrimp**: For the best results, use **fresh shrimp** that’s peeled and deveined. If using frozen shrimp, make sure to thaw them completely before cooking.
– **Choose the Right Sausage**: The type of sausage you choose can change the flavor of the dish. **Italian sausage** (sweet or spicy) adds a nice herbal flavor, while **smoked sausage** offers a more robust, savory taste. Choose whichever suits your preferences.
– **Adjust the Sauce**: The sauce can be easily adjusted to suit your taste. If you like your dish sweeter, add a little extra honey. For a spicier kick, increase the **red pepper flakes**.
– **Vegetable Variations**: While **broccoli** works wonderfully in this dish, you can swap it for other vegetables like **asparagus**, **green beans**, or **snow peas**.
– **Serve Over Rice or Pasta**: For a more filling meal, serve the dish over steamed rice, quinoa, or pasta. The honey garlic sauce goes wonderfully with grains or noodles, soaking up the flavors.
### Why You’ll Love Honey Garlic Shrimp, Sausage & Broccoli
This **Honey Garlic Shrimp, Sausage & Broccoli** dish is the perfect balance of savory, sweet, and spicy. The honey garlic sauce is what truly elevates the dish, transforming everyday ingredients into a flavorful, satisfying meal. The shrimp adds a delicate, tender texture, the sausage gives it a hearty and rich flavor, and the broccoli adds a crisp, healthy bite.
This recipe is not only a great weeknight dinner but also works well for meal prepping. You can make a big batch, store it in the fridge, and enjoy it for lunch the next day. Plus, it’s incredibly versatile — you can experiment with different proteins, vegetables, and spice levels to create your own version of this easy, delicious dish.
Whether you’re a fan of seafood, sausage, or simply love meals with a perfect balance of flavor, **Honey Garlic Shrimp, Sausage & Broccoli** is sure to become a favorite. It’s quick, nutritious, and packed with irresistible flavor — exactly what you need for a hassle-free, delicious meal!
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