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**Lemon Wrinkle Cookies: A Zesty, Melt-In-Your-Mouth Treat**
If you’re looking for a dessert that combines the refreshing tang of citrus with a soft, melt-in-your-mouth texture, then **Lemon Wrinkle Cookies** are the perfect choice! These delightful cookies are a fun twist on traditional sugar cookies, featuring a light, zesty lemon flavor and a unique cracked, wrinkled appearance. They’re perfect for any occasion, from casual get-togethers to special celebrations.
Not only do these cookies taste amazing, but they’re also incredibly easy to make, requiring minimal ingredients and simple steps. Whether you’re a seasoned baker or just getting started, these cookies will impress everyone who tries them. Here’s how to make **Lemon Wrinkle Cookies**!
### Ingredients:
To make **Lemon Wrinkle Cookies**, you’ll need the following ingredients:
– **1 ½ cups all-purpose flour**
– **2 teaspoons cornstarch**
– **1 teaspoon baking powder**
– **½ teaspoon salt**
– **½ cup unsalted butter** (softened to room temperature)
– **1 cup granulated sugar**
– **1 large egg**
– **2 tablespoons fresh lemon juice** (about 1 lemon)
– **Zest of 1 lemon**
– **1 teaspoon vanilla extract**
– **Powdered sugar** (for rolling the cookies)
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