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Cheesy Beef Pizza Casserole

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**Cheesy Beef Pizza Casserole: The Ultimate Comfort Food Twist on Pizza**

Craving pizza but want something different that’s warm, hearty, and easy to make? **Cheesy Beef Pizza Casserole** is the answer. This dish takes all the delicious flavors of a classic pizza—ground beef, melted cheese, and savory toppings—and transforms them into a comforting casserole that’s perfect for a weeknight dinner or a weekend family meal. With its layers of seasoned beef, gooey cheese, and a zesty pizza sauce, this casserole is a fun and satisfying way to enjoy pizza without the hassle of dough and delivery.

### Ingredients You’ll Need

This cheesy beef pizza casserole comes together quickly with ingredients that are likely already in your pantry and fridge. Here’s what you’ll need:

For the Casserole:
– **Ground beef** – The base of the casserole, seasoned to perfection to give that hearty, meaty pizza flavor.
– **Onion** – A chopped onion adds a nice sweetness and flavor to the beef mixture.
– **Bell pepper** – Choose your favorite color (green, red, yellow) for some extra color and crunch in the casserole.
– **Garlic** – Minced garlic adds a touch of aromatic flavor to the beef mixture.
– **Pepperoni** – Sliced pepperoni brings that classic pizza taste and an extra pop of flavor. You can also add other pizza toppings like mushrooms, olives, or sausage.
– **Pizza sauce** – You can use store-bought pizza sauce or make your own with crushed tomatoes, oregano, basil, and garlic.
– **Egg noodles** – The perfect pasta to layer into the casserole and absorb all of the sauce and flavors.
– **Shredded mozzarella cheese** – The gooey, melty cheese that gives this casserole its signature pizza flavor.
– **Parmesan cheese** – A little sprinkle on top adds a salty, nutty finish to the casserole.
– **Italian seasoning** – A combination of herbs like oregano, basil, and thyme to bring out the flavors of the pizza.

 

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