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### Extra Pecan Caramel Turtle Cookies: A Decadent Treat That Will Wow Your Taste Buds
When it comes to indulgent cookies, there’s no topping the irresistible combination of **rich caramel**, **toasted pecans**, and **chocolate**—and these **Extra Pecan Caramel Turtle Cookies** deliver all of that and more. Inspired by the classic **turtle candies**, this cookie version takes everything you love about the treat and turns it into a chewy, gooey, and oh-so-satisfying dessert that’s perfect for any occasion.
These cookies are packed with **buttery caramel**, **crunchy toasted pecans**, and a hint of **chocolate drizzle** that makes every bite a mini celebration. Whether you’re baking for a holiday, a special occasion, or simply to treat yourself, these cookies are sure to impress. Plus, they’re surprisingly easy to make!
Let’s dive into this **turtle cookie** recipe that will quickly become your new favorite indulgence.
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### Why You’ll Love Extra Pecan Caramel Turtle Cookies
– **Irresistible Flavor**: The combination of **buttery caramel**, **toasty pecans**, and **chocolate drizzle** is a flavor match made in dessert heaven.
– **Chewy and Gooey**: The cookies are soft and chewy with just the right amount of **caramel gooeyness** and crunchy **pecan texture**.
– **Perfect for Gifting**: These cookies make a perfect homemade gift. Package them in a decorative box or jar, and you’ve got an irresistible treat to share with friends and family.
– **Easy to Make**: With simple ingredients and straightforward steps, these cookies are a fun and easy treat to bake—no advanced skills required!
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### Ingredients for Extra Pecan Caramel Turtle Cookies
#### For the Cookies:
– **1 1/2 cups all-purpose flour**
– **1 teaspoon baking soda**
– **1/4 teaspoon salt**
– **1/2 cup unsalted butter**, softened
– **3/4 cup brown sugar**, packed
– **1/4 cup granulated sugar**
– **1 large egg**
– **1 teaspoon vanilla extract**
– **1/2 cup pecans**, chopped (plus extra for topping)
– **1/2 cup caramel bits** (or soft caramel candies, chopped into small pieces)
For the Chocolate Drizzle:
– **1/4 cup semisweet or milk chocolate chips**
– **1 tablespoon unsalted butter** (to help with smooth melting)
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