Crispy Fried Chicken Bao

# Crispy Fried Chicken Bao: A Delicious Fusion of Flavors

If you’re a fan of fried chicken and love the soft, pillowy goodness of bao buns, then **Crispy Fried Chicken Bao** is a recipe you absolutely need to try. This fusion dish brings together the crispy, juicy texture of fried chicken with the tender, slightly sweet bao bun, creating a mouthwatering bite that’s as satisfying as it is unique. Whether you’re hosting a dinner party, prepping for a fun family meal, or simply indulging in a new culinary adventure, these crispy fried chicken bao are sure to be a hit.

Bao buns, or **mantou**, are a popular Chinese street food that have gained global popularity thanks to their light, fluffy texture. The addition of crispy fried chicken creates a perfect contrast, making each bite a delightful combination of crunch and softness, savory flavors, and just a hint of sweetness. If you’re looking for a comforting yet modern dish to enjoy, these crispy fried chicken bao are your answer.

Here’s how to make these irresistible treats from scratch!

—

## Ingredients

### For the Crispy Fried Chicken:
– 2 boneless chicken thighs (or chicken breasts, if preferred)
– 1 cup buttermilk (for marinating)
– 1 tablespoon soy sauce
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– 1/2 teaspoon ground black pepper
– 1 teaspoon salt
– 1 cup all-purpose flour
– 1/2 cup cornstarch
– 1 teaspoon baking powder
– 1 teaspoon five-spice powder (optional, for a subtle kick)
– Vegetable oil, for frying

### For the Bao Buns:
– 2 1/2 cups all-purpose flour
– 2 tablespoons sugar
– 1 teaspoon active dry yeast
– 1/2 cup warm water (about 110°F)
– 1 tablespoon vegetable oil
– 1/2 teaspoon salt
– 1/4 teaspoon baking powder
– Parchment paper (to steam the bao)

### For the Sauce and Garnishes:
– 2 tablespoons mayonnaise
– 1 tablespoon sriracha (or chili garlic sauce) – adjust to taste
– 1 tablespoon honey or maple syrup
– Pickled cucumbers, thinly sliced
– Fresh cilantro or parsley leaves
– Sliced red chili (optional, for heat)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends